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Production Line Leader

Job details
Posting date: 10 October 2025
Salary: £13.20 to £14.40 per hour
Hours: Full time
Closing date: 09 November 2025
Location: Huntingdon, Cambridgeshire, PE28 4YF
Company: crooton
Job type: Permanent
Job reference: 1402206791

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Summary

Production Line Leader, Alconbury, Huntingdon

From £13.20 to £14.40

Permanent, full-time, and weekly pay

42 hours per week - 0700 - 1930



We are looking to welcome more into our growing family. With a dedicated Team Leader masterclass to support you every step of the way, we welcome applications from any background. Whether this is your first chance to step into a leadership position or see how the food industry is run, we want to hear from you!


What can you expect working as a Line Leader in Alconbury


  • Manage and inspire a team of General Operatives and Machine Operatives to operate
  • the line.
  • Suggest better ways for our citrus, grape, or loose lines to run effectively.
  • Complete regular reports to log and trace KPI performance.
  • Report any stock errors to your Line Manager.
  • Make quick decisions in a fast-paced environment.
  • Complete all relevant paperwork and admin before finishing your shift.


What can you expect


  • In our dynamic environment, you'll face exciting tasks and opportunities for growth.
  • Our supportive team values collaboration and teamwork, ensuring you're never alone in your tasks.
  • A clear progression structure and yearly appraisals to get you to where you want to be professionally
  • Several chances to enhance your professional growth with free courses such as Microsoft Excel, Mental Health First Aid Training, First Aid Trainer, Apprenticeships, and so much more
  • Employee Recognition Programmes and Award Ceremonies
  • Benefits include cycle to work schemes, cashback on medical expenses, and opportunities for apprenticeships and courses.



What are we expecting of you:


  • Exceptional attention to detail and note-taking.
  • Strong ability to complete administrative duties and be aware of KPIs.
  • Ability to act quickly, make fast decisions, and adapt to multiple situations.
  • Excellent interpersonal, communication, and organisational skills.
  • Demonstrative leadership experience in either food or FMCG environments.
  • An awareness of the Production lifecycle or willingness to learn.
  • Excellent interpersonal, communication and organisational skills.
  • Continuously strive for excellence, empower, and motivate your team to work collaboratively.
  • An awareness of the Production life cycle or willingness to learn.


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