School Cook
| Posting date: | 17 September 2025 |
|---|---|
| Salary: | £13.26 per hour |
| Additional salary information: | Competitive |
| Hours: | Full time |
| Closing date: | 16 October 2025 |
| Location: | Stockport, SK1 1DH |
| Company: | Resolve Personnel Limited |
| Job type: | Temporary |
| Job reference: | CK/SPT |
Summary
Are you looking for a new role? Our client is currently looking to recruit 3 School Cooks for 3 separate Schools which are located in Hazel Grove, Reddish and Droylsden.
Hours & Pay: Mon - Fri 8.30am - 1:30pm, £13.26ph.
You will need to hold an Enhanced Disclosure and Barring Check dated within the last 12 months for the position as it is working in Schools.
What you will be doing in this role;
To plan, prepare & cook a variety of meals to meet the dietary needs and nutritional targets for all school children.
To develop additional dishes to complement existing menus.
To work consistently with the school and their pupils to regularly increase the uptake of school meals.
To respect and maintain the highest standard of food preparation in line with the standards of food quality and service set in FFT kitchens, using appropriate equipment in keeping with the Environmental Health requirements.
To make meal times a pleasing and pleasant experience for all children.
To follow a cleaning schedule this ensures a high standard of cleanliness complying with Health & Safety Procedures, Food Safety Act (1990) & Food Safety (General Food Hygiene) Regulations 1995
These are ongoing week to week roles with the possibility of permanent employment for the right candidates.
Contact Information: - Name: Joanne Gouch - Country: United Kingdom - Email: VP56A23A7D.1207@vacancyposter.com - Phone: 0161 244 9044
Hours & Pay: Mon - Fri 8.30am - 1:30pm, £13.26ph.
You will need to hold an Enhanced Disclosure and Barring Check dated within the last 12 months for the position as it is working in Schools.
What you will be doing in this role;
To plan, prepare & cook a variety of meals to meet the dietary needs and nutritional targets for all school children.
To develop additional dishes to complement existing menus.
To work consistently with the school and their pupils to regularly increase the uptake of school meals.
To respect and maintain the highest standard of food preparation in line with the standards of food quality and service set in FFT kitchens, using appropriate equipment in keeping with the Environmental Health requirements.
To make meal times a pleasing and pleasant experience for all children.
To follow a cleaning schedule this ensures a high standard of cleanliness complying with Health & Safety Procedures, Food Safety Act (1990) & Food Safety (General Food Hygiene) Regulations 1995
These are ongoing week to week roles with the possibility of permanent employment for the right candidates.
Contact Information: - Name: Joanne Gouch - Country: United Kingdom - Email: VP56A23A7D.1207@vacancyposter.com - Phone: 0161 244 9044