Senior Chef de Partie Rugby Warwickshire Tips Live In
| Dyddiad hysbysebu: | 04 Medi 2025 |
|---|---|
| Cyflog: | £40,000 bob blwyddyn |
| Gwybodaeth ychwanegol am y cyflog: | + Tips + Live In |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 04 Hydref 2025 |
| Lleoliad: | Rugby, Warwickshire |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Premier Selection Limited |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | PSC215791 |
Crynodeb
Senior Chef de Partie Rugby Warwickshire + Tips + Live In
A great opportunity at this stunning hotel for a Senior Chef de Partie to join the team
The hotel is busy and has multiple dining areas so this role would suit somebody that is used to cooking all fresh ingredients at rosette level, this includes Restaurants and various types of events
We are looking for a Senior Chef de Partie that has experience of cooking with all fresh ingredients in a fast paced Restaurant, Weddings and events environment.
As Senior Chef de Partie you will need good all round experience as you would be responsible for running any given section ensuring that all necessary prep is completed and organised in time for service. This role is a Junior Sous Chef role in waiting so potential future promotion is available for the right candidate.
Applicants should ideally live in the Rugby, Coventry, Leicester or Hinckley area, but live in is available locally
If this opportunity sounds appealing to you or someone you know, please don't hesitate to get in touch for more details or to apply.
Base Salary of £40,000
Live in Available
Free Parking
If you are looking for a fresh challenge like this or something similar please contact Steve Coggins quoting Reference number PSC215791
To apply for the position, you must be legally able to work in the UK Unfortunately we are not able to assist with sponsorship or work Visas
Email your upto date CV directly to steve@premierselection.co.uk
A great opportunity at this stunning hotel for a Senior Chef de Partie to join the team
The hotel is busy and has multiple dining areas so this role would suit somebody that is used to cooking all fresh ingredients at rosette level, this includes Restaurants and various types of events
We are looking for a Senior Chef de Partie that has experience of cooking with all fresh ingredients in a fast paced Restaurant, Weddings and events environment.
As Senior Chef de Partie you will need good all round experience as you would be responsible for running any given section ensuring that all necessary prep is completed and organised in time for service. This role is a Junior Sous Chef role in waiting so potential future promotion is available for the right candidate.
Applicants should ideally live in the Rugby, Coventry, Leicester or Hinckley area, but live in is available locally
If this opportunity sounds appealing to you or someone you know, please don't hesitate to get in touch for more details or to apply.
Base Salary of £40,000
Live in Available
Free Parking
If you are looking for a fresh challenge like this or something similar please contact Steve Coggins quoting Reference number PSC215791
To apply for the position, you must be legally able to work in the UK Unfortunately we are not able to assist with sponsorship or work Visas
Email your upto date CV directly to steve@premierselection.co.uk