Menu

Assistant Manager

Job details
Posting date: 24 July 2025
Salary: £14.25 per hour
Additional salary information: Competitive
Hours: Full time
Closing date: 07 August 2025
Location: Scunthorpe, DN15 8QW
Company: Sodexo Ltd
Job type: Permanent
Job reference: SDX/TP/1022707/145756

Apply for this job

Summary

  • 37 hours per week
  • Monday - Friday
  • 12:30pm till 8:30pm
  • £14.25 per hour
  • Free parking on-site

Check your local transport linkshere:Plan Your Journey | Traveline- the destination you should input isDN15 8QW

Assistant Manager - 2SFGScunthorpe

Weare seeking an enthusiastic and motivatedAssistant Manager to join our team at 2SFG in Scunthorpe. In this role, you will beresponsible for ensuring canteen services are consistently delivered to KitchenWorks Lite brand standards across day and night shifts, including weekdays andweekends. You will ensure full compliance with Sodexo’s food safety policiesthrough accurate and timely completion of due diligence records, while adheringto all supply policies. Additionally, you will play a key role in deliveringtarget gross profit in line with budget expectations.

Key Responsibilities:

  • Catering & Service Delivery:Plan, prepare, and deliver all catering, vending, and hospitality services, ensuring compliance with dietary requirements, allergens, and brand standards.
  • Financial & Inventory Management:Control financial performance to budget targets, manage purchasing, inventory, payroll, and accurate reporting on systems such as eProphit.
  • Team Leadership & Development:Manage, train, and support line staff, conducting performance reviews, coaching, and handling disciplinary procedures in line with company policy.
  • Compliance & Safety:Maintain hygiene and food safety standards, ensure completion of due diligence records, and adhere to all statutory and company policies.
  • Operational Support & Security:Provide site-wide support including holiday and sickness cover, attend training/meetings, and ensure the security of facilities and assets.

What We’re Looking For:

  • Qualified & Experienced:NVQ Chef qualification (or equivalent) with proven experience in catering and kitchen management.
  • Strong Leadership:Demonstrated ability to manage, train, and motivate teams to deliver high performance.
  • Financially Aware:Skilled in managing budgets and delivering strong financial performance.
  • Tech-Savvy:Competent in using computer systems and software to support operational needs.
  • Calm & Resilient:Thrives under pressure while maintaining high standards and professionalism.

What we offer:

Working with Sodexo is more thana job; it’s a chance to be part of something greater.You’ll belong in acompany and team that values you for you; you’ll act with purpose and have animpact through your everyday actions; and you’ll be able to thrive in your ownway. In addition, we offer:

  • Mental health & wellbeing support
  • Employee Assistance Programme for personal, legal, and financial advice
  • 24/7 virtual GP & lifestyle rewards
  • Discounts for you & family
  • Financial tools & retirement plan
  • Cycle to Work & Paid volunteering day

Join a team committed to quality,service, and excellence in catering. Apply today and take the next step in yourhospitality career.


Apply for this job