Catering Team Member
| Posting date: | 22 July 2025 |
|---|---|
| Salary: | £12.77 per hour |
| Additional salary information: | £12.77 an hour |
| Hours: | Full time |
| Closing date: | 10 August 2025 |
| Location: | Bury, BL9 7RG |
| Company: | NHS Jobs |
| Job type: | Permanent |
| Job reference: | B0085-25-0018 |
Summary
Deliver an excellent level of catering for hospice patients, visitors and staff maintaining professionalism at all times. Prepare and serve food and beverages to patients (in accordance with their nutritional assessment), staff and visitors at the Hospice from a planned menu and as directed by the catering manager. To ensure all catering equipment is cleaned, well maintained and serviced in accordance with Hospice policy. To ensure the catering service has adequate stocks, reporting to the Catering Manager as required. To ensure the catering service has adequate supplies of cleaning materials, reporting to the Catering Manager as required. Liaise with nursing/medical staff when appropriate or when requested with regard to the patient's requirements. To adhere to Health & Safety and Food Safety Regulations. Undertake safe practice and methods of working to ensure that cleanliness is maintained at all times Report identified maintenance tasks to the Catering Manager. Attend and complete on-the-job catering training Attend and complete online and face to face mandatory training Supervision of volunteers where required