Chef De Parte
| Posting date: | 21 July 2025 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | Pension contributions 28 days annual holiday |
| Hours: | Full time |
| Closing date: | 20 August 2025 |
| Location: | LL49 9AP |
| Remote working: | On-site only |
| Company: | The Ship Porthmadog Limited |
| Job type: | Permanent |
| Job reference: | Kitchen 0001 |
Summary
Minimum 2 years commercial kitchen experience with good working knowledge of food preparation and fryer operations
Also food hygiene certification to level 2 would be an advantage
Also food hygiene certification to level 2 would be an advantage