Sous Chef
Posting date: | 17 July 2025 |
---|---|
Salary: | Not specified |
Additional salary information: | £14.02 per hour |
Hours: | Full time |
Closing date: | 16 August 2025 |
Location: | SA67 8DE |
Remote working: | On-site only |
Company: | Bluestone National Park Resort |
Job type: | Permanent |
Job reference: | 284119JCP |
Summary
Bluestone Resorts, proudly rated Wales’ top holiday destination by Which?, is searching for a passionate and driven Sous Chef to join our Food & Beverage team.
In this dynamic role, you’ll:
* Support daily kitchen operations
* Deliver exceptional dishes and guest experiences
* Lead with professionalism and uphold the highest food safety standards
* Champion Bluestone’s values of Genuine Care, True Ownership, and Growing as a Team.
What We’re Looking For:
* Proven experience at Sous Chef level
* Love for great food, teamwork, and hospitality
* Own transport to/from work
* Availability for evenings, weekends, and festive periods
* 4 days on, 3 off – 48-hour week contract.
Perks Include:
* Staff discounts on breaks
* Free Resort access
* Childcare support
* Real progression opportunities within a growing business.
Download the full job overview for more details and essential criteria.
Ready to lead, inspire, and create something amazing? Apply today and Be Part Of It!
Proud member of the Disability Confident employer scheme