Bank Chef
| Posting date: | 08 July 2025 |
|---|---|
| Salary: | £12.21 per hour |
| Hours: | Part time |
| Closing date: | 07 August 2025 |
| Location: | Maple Leaf House 1 Dunsmore Avenue, Coventry, CV3 3AG |
| Remote working: | On-site only |
| Company: | St Matthews Healthcare |
| Job type: | Permanent |
| Job reference: |
Summary
Job Role: Bank Chef
Shift pattern: Bank 0-hour contract
Location: Maple Leaf House 1 Dunsmore Avenue, Coventry, CV3 3AG
Salary: £12.21
Hours: 0-hour contract
About the Role
Join our team at Maple Leaf House, a specialist nursing care home supporting adults with complex mental and physical health needs, including dementia. As a Bank Chef, you'll play a key role in preparing, plating, and serving meals, ensuring high standards of nutrition, hygiene, and presentation.
Key Responsibilities
Prepare and cook meals, including special diets (e.g., purees, diabetic-friendly).
Plate and serve food attractively and hygienically.
Maintain cleanliness and food safety in the kitchen.
Monitor food storage, temperature logs, and deliveries.
Assist with snacks and catering for events and themed nights.
Requirements
Experience in catering or kitchen work
Basic food hygiene knowledge
Flexible, reliable, and team-oriented
Willing to complete training (Food Hygiene, Health & Safety)
Desirable:
Food Hygiene Level 2
Experience in healthcare or care home kitchens
Why Join Us?
At St. Matthews Healthcare, we live by our values: Passion, People First, Positivity, Partnership, and Progress. Be part of a supportive team making a real difference every day.
Note: Sponsorship is not available for this role.
Apply now to join a team where your work truly matters!
Shift pattern: Bank 0-hour contract
Location: Maple Leaf House 1 Dunsmore Avenue, Coventry, CV3 3AG
Salary: £12.21
Hours: 0-hour contract
About the Role
Join our team at Maple Leaf House, a specialist nursing care home supporting adults with complex mental and physical health needs, including dementia. As a Bank Chef, you'll play a key role in preparing, plating, and serving meals, ensuring high standards of nutrition, hygiene, and presentation.
Key Responsibilities
Prepare and cook meals, including special diets (e.g., purees, diabetic-friendly).
Plate and serve food attractively and hygienically.
Maintain cleanliness and food safety in the kitchen.
Monitor food storage, temperature logs, and deliveries.
Assist with snacks and catering for events and themed nights.
Requirements
Experience in catering or kitchen work
Basic food hygiene knowledge
Flexible, reliable, and team-oriented
Willing to complete training (Food Hygiene, Health & Safety)
Desirable:
Food Hygiene Level 2
Experience in healthcare or care home kitchens
Why Join Us?
At St. Matthews Healthcare, we live by our values: Passion, People First, Positivity, Partnership, and Progress. Be part of a supportive team making a real difference every day.
Note: Sponsorship is not available for this role.
Apply now to join a team where your work truly matters!