12353 - Retail Food & Beverage Assistant
| Posting date: | 19 June 2025 |
|---|---|
| Salary: | £22,995 to £23,028 per year, pro rata |
| Hours: | Part time |
| Closing date: | 03 July 2025 |
| Location: | Edinburgh, Scotland |
| Remote working: | On-site only |
| Company: | University of Edinburgh |
| Job type: | Permanent |
| Job reference: | 12353 |
Summary
Grade UE02 : £22,995 - £23,028 per year pro-rata (£12.60 - £12.62 per hour plus 18.1% holiday pay)
Accommodation, Catering and Events (ACE) - Catering / Canopy Kitchen and Courtyard
Guaranteed Hours - 20 hours per year
Open-ended (permanent)
The Opportunity:
We are now recruiting for Food & Beverage Assistants to join the team for our restaurant in the new Edinburgh Futures Institute, opened in June 2024. This is a very exciting opportunity to join and be involved in the business from the early days. Based at the heart of the Meadows, in the beautifully renovated old Royal Infirmary, the operation will consist of a 66 cover, contemporary Scottish Brasserie, serving breakfast, lunch and dinner alongside a more informal Grab & Go takeaway offer served during the day. You will be responsible for delivering excellent food, exceptional service and maintaining high standards within both the café and restaurant operations. To succeed in this role, you will have experience in a similar high street, restaurant operation.
Your skills and attributes for success:
Focused upon impeccable customer service.
Great attention to detail.
Efficient/organised.
Experience in a similar high street environment.
Accommodation, Catering and Events (ACE) - Catering / Canopy Kitchen and Courtyard
Guaranteed Hours - 20 hours per year
Open-ended (permanent)
The Opportunity:
We are now recruiting for Food & Beverage Assistants to join the team for our restaurant in the new Edinburgh Futures Institute, opened in June 2024. This is a very exciting opportunity to join and be involved in the business from the early days. Based at the heart of the Meadows, in the beautifully renovated old Royal Infirmary, the operation will consist of a 66 cover, contemporary Scottish Brasserie, serving breakfast, lunch and dinner alongside a more informal Grab & Go takeaway offer served during the day. You will be responsible for delivering excellent food, exceptional service and maintaining high standards within both the café and restaurant operations. To succeed in this role, you will have experience in a similar high street, restaurant operation.
Your skills and attributes for success:
Focused upon impeccable customer service.
Great attention to detail.
Efficient/organised.
Experience in a similar high street environment.