Pastry Chef
| Posting date: | 19 June 2025 |
|---|---|
| Salary: | £40,000 to £45,000 per year |
| Hours: | Full time |
| Closing date: | 19 July 2025 |
| Location: | SW7 3JG |
| Remote working: | On-site only |
| Company: | Hospitality & Catering Solutions |
| Job type: | Permanent |
| Job reference: | JOB-6042-20726 |
Summary
Job Title: Pastry Chef
H&C Solutions is delighted to announce our partnership with a new restaurant opening in Southwest London. This establishment will exemplify sophistication and style within a contemporary and bright setting. The restaurant will feature exceptional Japanese cuisine presented in a modern and sophisticated way. The new pastry chef will work closely with the head chef to create and develop menus.
Pastry Chef Benefits:
• A fantastic salary package starting at £40,000 plus bonuses
• Generous pension schemes
• Creative input of the menu’s
• 46 hours per week, 2 double shifts and 3 morning shifts per week.
• Collaborating with dedicated proprietors aiming to influence the London hospitality sector.
Pastry Chef Requirements:
• The ideal Pastry chef should have experience in award-winning restaurants, hotels or members clubs.
• The role requires a creative, self-motivated pastry chef who is happy to work alone.
• All applicants must have a proven employment history.
• This position would be an excellent fit for an experienced Senior CDP Pastry professional seeking advancement into a management role, or for a sous/head pastry chef who is eager to embrace a new challenge.