Craft Baker for Day Shift
Dyddiad hysbysebu: | 16 Mehefin 2025 |
---|---|
Cyflog: | Heb ei nodi |
Gwybodaeth ychwanegol am y cyflog: | Above Industry Average |
Oriau: | Llawn Amser |
Dyddiad cau: | 16 Gorffennaf 2025 |
Lleoliad: | Riddings, Alfreton |
Gweithio o bell: | Ar y safle yn unig |
Cwmni: | Luke Evans Bakery |
Math o swydd: | Parhaol |
Cyfeirnod swydd: |
Crynodeb
Luke Evans have a new position for a baker / confectioner to join our team at Riddings.
Have you spent time working in an artisan/craft bakers ?
Or, are you a seasoned Supermarket baker who is looking for different challenges.
Or are you a College Trained baker, full of ambition for the future, and looking to demonstrate your newly learned skill set ?
As part of a team of 8 bakers, you will work predominantly day shifts with maybe 6 twilight shifts in a year to cover holidays.
Your regular days will be Sunday through to Thursday
Or Monday through to Friday.
As a baker, you could be on production of our scratch doughs, and hand moulded products, with quality always of high importance.
Confectionery work, producing our wide range of cakes, pastries, with finishing and piping skill’s definitely an advantage.
If you are also interested in new product development, we would love to meet you.
Please get in touch to discuss strong competitive salary and further opportunities.
davidyates@lukeevans.co.uk
07713 684584
Have you spent time working in an artisan/craft bakers ?
Or, are you a seasoned Supermarket baker who is looking for different challenges.
Or are you a College Trained baker, full of ambition for the future, and looking to demonstrate your newly learned skill set ?
As part of a team of 8 bakers, you will work predominantly day shifts with maybe 6 twilight shifts in a year to cover holidays.
Your regular days will be Sunday through to Thursday
Or Monday through to Friday.
As a baker, you could be on production of our scratch doughs, and hand moulded products, with quality always of high importance.
Confectionery work, producing our wide range of cakes, pastries, with finishing and piping skill’s definitely an advantage.
If you are also interested in new product development, we would love to meet you.
Please get in touch to discuss strong competitive salary and further opportunities.
davidyates@lukeevans.co.uk
07713 684584