Chef de Partie Pastry
| Posting date: | 04 June 2025 |
|---|---|
| Salary: | £35,000 to £38,000 per year |
| Hours: | Full time |
| Closing date: | 04 July 2025 |
| Location: | KT1 1UJ |
| Remote working: | On-site only |
| Company: | Hospitality & Catering Solutions |
| Job type: | Permanent |
| Job reference: | JOB-6030-20726 |
Summary
Job Title: Chef de Partie Pastry
Our client is a stunning luxury boutique hotel based in the suburbs of London, near to Kingston Upon Thames. They are currently seeking a passionate and experienced Chef de Partie Pastry to join their exceptional team. They have a modern British award-winning restaurant and ample function space for private dining/events. The successful Chef de Partie Pastry will be working with the very best produce, be part of a friendly, passionate team and will be working in a modern and spacious kitchen.
Chef de Partie Pastry Benefits:
• Working under the guidance of an accomplished Head Chef.
• A modern, spacious, and well-equipped kitchen.
• A competitive salary ranging from £35,000 to £38,000 per annum.
• Good access from Kingston Upon Thames station.
• Room for growth and personal development.
• Uniform and meals provided.
Chef de Partie Pastry Requirements:
• The ideal Chef de Partie Pastry will be living within a good commute to the likes of SW/W London.
• A passionate pastry chef with a good knowledge of making hotel pastries and restaurant desserts from scratch.
• The suitable Chef de Partie Pastry will be happy to work a 4 day week.
• Ideally a Chef de Partie Pastry with experience having trained in food led operations.