Chef de Partie
| Posting date: | 02 June 2025 |
|---|---|
| Salary: | £28,000 to £30,000 per year |
| Hours: | Full time |
| Closing date: | 02 July 2025 |
| Location: | PE36 6EL |
| Remote working: | On-site only |
| Company: | Gateway Hospitality Recruitment |
| Job type: | Permanent |
| Job reference: | DB27008901IN-30262 |
Summary
Chef de Partie - Busy Hotel & Restaurant - Hunstanton - Norfolk
A Fantastic opportunity had arisen at this busy Hotel & Restaurant in the Hunstanton area for a Chef de Partie. As part of a talented brigade you will be serving food of a high quality under the guidance of an experienced Head Chef. Working in a modern, fully kitched kitchen you can earn a fantastic salary package with excellent tips.
Salary & Benefits
• Salary to £28-30k + weekly tips
• Meals & Benefits
• Live in accommodation
• 4 day working week, 3 Days off
• Overtime paid
The Role
• Reporting to the Head Chef you will be assisted by junior chefs
• Working in the kitchen using fresh, local and seasonal ingredients
• Preparing and plating meals for lunch and dinner service
• Strong Management skills
The Person
• You will already be a Chef de Partie in a quality kitchen environment
• Able to work unsupervised and develop junior team members
• Have experience of working with all fresh food in dining pub/restaurant kitchen
• Good attention to detail
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.