Food and Beverage Staff
| Posting date: | 22 May 2025 |
|---|---|
| Hours: | Part time |
| Closing date: | 21 June 2025 |
| Location: | Shifnal, Shropshire |
| Remote working: | On-site only |
| Company: | Hamlet Hotels |
| Job type: | Temporary |
| Job reference: | Haughton-FB |
Summary
We are seeking an enthusiastic and customer-focused Food and Beverage Team Member to join our dynamic team in Telford.
As a vital part of our hospitality organisation, you will play a crucial role in ensuring exceptional guest experiences through high-quality food and beverage service.
Provide a warm and personalised welcome to all guests, creating a friendly and inviting atmosphere
Maintain high standards of service, contributing to the attainment of the department's qualitative and quantitative targets
Assist in the service of food and beverages, ensuring presentation and quality meet our exacting standards
Collaborate with kitchen staff to understand menu items and communicate special dietary requirements
Maintain a clean and organised work environment, adhering to all health and safety regulations
Respond promptly and professionally to guest inquiries and concerns
Contribute to the overall success of the team by supporting colleagues and adapting to operational demands
As a vital part of our hospitality organisation, you will play a crucial role in ensuring exceptional guest experiences through high-quality food and beverage service.
Provide a warm and personalised welcome to all guests, creating a friendly and inviting atmosphere
Maintain high standards of service, contributing to the attainment of the department's qualitative and quantitative targets
Assist in the service of food and beverages, ensuring presentation and quality meet our exacting standards
Collaborate with kitchen staff to understand menu items and communicate special dietary requirements
Maintain a clean and organised work environment, adhering to all health and safety regulations
Respond promptly and professionally to guest inquiries and concerns
Contribute to the overall success of the team by supporting colleagues and adapting to operational demands