Chef de Partie Hotel
| Posting date: | 16 May 2025 |
|---|---|
| Salary: | £30,000 to £31,000 per year |
| Hours: | Full time |
| Closing date: | 15 June 2025 |
| Location: | GL55 6HU |
| Remote working: | On-site only |
| Company: | Gateway Hospitality Recruitment |
| Job type: | Permanent |
| Job reference: | DB2703793-302623 |
Summary
Chef de Partie - Luxury Hotel - Cotswolds - £30k + tips and benefits
Chef de Partie. A Fantastic opportunity had arisen at this award winning Hotel & Restaurant in Chipping Campden for a Chef de Partie. As part of a talented brigade you will be assist the Head Chef in serving all fresh food of a high standard to 2AA rosette level.
Salary & Benefits
• Basic Salary to £30k+ tips
• Live in available if re-locating
• Uniform
• 28 days holiday
• Career Development
The Role
• Reporting to the Head Chef you will be assisted by junior chefs
• Working in the AA Rosette level kitchen using fresh, local and seasonal ingredients
• Preparing and plating meals for lunch and dinner service
• Strong Management skills
The Person
• You will already be a Chef de Partie or ambitious Demi Chef wanting to step up
• Able to work unsupervised and develop junior team members
• Have experience of working with all fresh food
• Good attention to detail
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.