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Restaurant Manager
| Posting date: | 13 May 2025 |
|---|---|
| Salary: | £38,800 to £40,000 per year |
| Hours: | Full time |
| Closing date: | 12 June 2025 |
| Location: | CO10 1RE |
| Remote working: | On-site only |
| Company: | SUDBURY EDGE LIMITED |
| Job type: | Permanent |
| Job reference: | Jilani 3 |
Summary
The role of the Restaurant Manager entails several key responsibilities. This individual will be tasked with strategically planning to cater services and effectively overseeing the staff. They will make crucial decisions regarding the variety and quality of meals and beverages offered. Additionally, the Manager will engage with customers to understand their specific needs for special occasions. Procurement of necessary supplies will also fall under the manager's purview, either through direct purchasing or delegation. Furthermore, the manager will ensure the accurate preparation of accounts. Vigilance in verifying the quality of food, beverages, and service will be essential, aligning them with established standards. They will also maintain a clean kitchen environment and uphold stringent hygiene standards in accordance with legal mandates.