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Commi Chef
| Posting date: | 12 May 2025 |
|---|---|
| Hours: | Full time |
| Closing date: | 11 June 2025 |
| Location: | Malvern, Worcestershire |
| Remote working: | On-site only |
| Company: | Karson Recruitment |
| Job type: | Permanent |
| Job reference: | ChefMalv |
Summary
We’re looking for a dedicated and reliable Commis Chef to join our kitchen team in the scenic town of Malvern. This role is ideal for someone with previous kitchen experience who’s keen to grow their culinary skills in a professional and supportive environment.
What We Offer:
• Competitive salary based on experience (£26k–£28k)
• £1,500 annual loyalty bonus
• Sociable working hours: 10am–7:30pm, Tuesday to Saturday
• 20 days holiday plus all bank holidays
• Company pension scheme
• A friendly, experienced team to support your development
Key Responsibilities:
• Assist in the preparation and presentation of high-quality dishes
• Support senior chefs in daily kitchen operations
• Maintain excellent hygiene and food safety standards
• Help with stock rotation and kitchen organisation
What We’re Looking For:
• Previous experience in a professional kitchen (essential)
• Basic knowledge of kitchen operations and food preparation
• Passion for cooking and learning new techniques
• Good communication skills and ability to work as part of a team
• Strong work ethic and reliability
What We Offer:
• Competitive salary based on experience (£26k–£28k)
• £1,500 annual loyalty bonus
• Sociable working hours: 10am–7:30pm, Tuesday to Saturday
• 20 days holiday plus all bank holidays
• Company pension scheme
• A friendly, experienced team to support your development
Key Responsibilities:
• Assist in the preparation and presentation of high-quality dishes
• Support senior chefs in daily kitchen operations
• Maintain excellent hygiene and food safety standards
• Help with stock rotation and kitchen organisation
What We’re Looking For:
• Previous experience in a professional kitchen (essential)
• Basic knowledge of kitchen operations and food preparation
• Passion for cooking and learning new techniques
• Good communication skills and ability to work as part of a team
• Strong work ethic and reliability