Grill Chef / Chef
| Posting date: | 24 April 2025 |
|---|---|
| Salary: | £30,960.00 per year, pro rata |
| Hours: | Full time |
| Closing date: | 24 May 2025 |
| Location: | Fareham, Hampshire |
| Remote working: | On-site only |
| Company: | Ancho Fareham Limited |
| Job type: | Permanent |
| Job reference: |
Summary
1. Position: Grill Chef / Chef (SOC: 5434)
Responsibilities:
• Control and direct the food preparation process and any other relative activities.
• Prepare meat for burgers.
• Ensuring the burgers are cooked as per requirement and up to the standards.
• Approve and “polish” dishes before they reach the customer.
• Plan orders of equipment or ingredients according to identified shortages.
• Arrange for repairs when necessary.
• Remedy any problems or defects.
• Oversee the work of subordinates.
• Comply with nutrition and sanitation regulations and safety standards.
• Foster a climate of cooperation and respect between co-workers.
Requirements and skills:
• Proven experience as Chef or Grill Chef at least 1 year experienced
• Exceptional proven ability of kitchen management
• Ability in dividing responsibilities and monitoring progress
• Outstanding communication and leadership skills
• Up-to-date with culinary trends and optimised kitchen processes