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Sous Chef-St Christopher\\\'s Hospice
| Posting date: | 21 April 2025 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | Competitive |
| Hours: | Full time |
| Closing date: | 21 May 2025 |
| Location: | London, SE26 6DZ |
| Company: | Compass Group |
| Job type: | Permanent |
| Job reference: | 186808 |
Summary
Sous Chef - St Christopher\\'s Hospice, Sydenham
- £30000-£33000 DOE
- 40 hours per week
- 5 days over 7
- Shift Pattern 7am-3pm/10am-6pm
- Flexibility to include weekends and Bank Holidays
- Knowledge of HACCP and IDDSI preferable but not essential
- Uniform Provided
Join Our Senior Living Team as a Chef in London
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working