High School Cook Level 2 (Ysgol Calon Cymru)
| Posting date: | 15 April 2025 |
|---|---|
| Salary: | £27,269 to £28,624 per year, pro rata |
| Hours: | Full time |
| Closing date: | 24 April 2025 |
| Location: | Builth Wells, Powys |
| Remote working: | On-site only |
| Company: | Powys County Council |
| Job type: | Permanent |
| Job reference: |
Summary
About the role:
Preparation, cooking and serving of food in a Powys County Council premise, by efficient use of resources in compliance with the Food Safety Act, compliance to nutritional standards as per Welsh Government and all relative procedures, policies and legislation.
Responsibility of a small group of catering staff, either within one establishment or in export sites, utilising resources in the most efficient way.
Promotion of the Catering Service through promotional events and customer
awareness.
About you:
• Good communication
• Excellent organisational skills
• Competent with use of email
• Work on own initiative and as part of a team.
What you will do:
• To comply with the Food Safety Act at all times and Powys Catering Services Policies and Procedures including the Hygiene and Hand washing Policy. Ensure good standards of safe working practices at all times.
• Ensure that the ordering, storage, preparation, cooking, delivering and serving of meals on and off site and cash collection is carried out to the requirements of the service.
• Ensure meals are served and are compliant with Welsh Government nutritional and budget guidelines maintaining portion control, including special diets.
• Maintain accurate records and stock control as instructed.
• Day to day supervision of kitchen staff and export staff where required, including allocating of duties and ‘on the job’ training.
• Meet with Head teacher or customers as required.
This position has a requirement for an Enhanced DBS Check
Preparation, cooking and serving of food in a Powys County Council premise, by efficient use of resources in compliance with the Food Safety Act, compliance to nutritional standards as per Welsh Government and all relative procedures, policies and legislation.
Responsibility of a small group of catering staff, either within one establishment or in export sites, utilising resources in the most efficient way.
Promotion of the Catering Service through promotional events and customer
awareness.
About you:
• Good communication
• Excellent organisational skills
• Competent with use of email
• Work on own initiative and as part of a team.
What you will do:
• To comply with the Food Safety Act at all times and Powys Catering Services Policies and Procedures including the Hygiene and Hand washing Policy. Ensure good standards of safe working practices at all times.
• Ensure that the ordering, storage, preparation, cooking, delivering and serving of meals on and off site and cash collection is carried out to the requirements of the service.
• Ensure meals are served and are compliant with Welsh Government nutritional and budget guidelines maintaining portion control, including special diets.
• Maintain accurate records and stock control as instructed.
• Day to day supervision of kitchen staff and export staff where required, including allocating of duties and ‘on the job’ training.
• Meet with Head teacher or customers as required.
This position has a requirement for an Enhanced DBS Check