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PP/Chef de partie
| Posting date: | 29 January 2025 |
|---|---|
| Salary: | £28,622.00 to £30,225.00 per year |
| Additional salary information: | £28622.00 - £30225.00 a year |
| Hours: | Full time |
| Closing date: | 12 February 2025 |
| Location: | Sutton, SM2 5PT |
| Company: | NHS Jobs |
| Job type: | Permanent |
| Job reference: | C9282-25-0090 |
Summary
For further information on this role, please see the attached detailed Job Description and Person Specification. General Duties Economic and careful use of manually and mechanically operated equipment, to include knives, whisks, gravity feed slices, mincers, electric mixers, food processors, microwave and pressure steamers, observing the guidelines always specified in the Health and Safety Act 1993 Assist in the preparation of, a, the main service & of any special functions as specified by the Head Chef, Sous Chef. Maintaining a neat and tidy appearance always, observing standards of personal hygiene as specified in the Food Hygiene Regulations 1974 and the Food Safety Act 1990. Report any pest sightings and ensure the outer kitchen doors are always kept closed, to prevent pest contamination. Ensure all opened food products are labelled in accordance with the HACCP Food safety management Catering Plan. Such other duties as may be required from time to time which are consistent with thegrade of the post.