Sous Pastry Chef
Posting date: | 24 January 2025 |
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Salary: | £42,000 to £45,000 per year |
Hours: | Full time |
Closing date: | 23 February 2025 |
Location: | W1J 9DZ |
Remote working: | On-site only |
Company: | Hospitality & Catering Solutions |
Job type: | Permanent |
Job reference: | JOB-5946R-20726 |
Summary
Job Title: Sous Pastry Chef
H&C Solutions is thrilled to offer the position of Sous Pastry Chef at a prestigious members-only club in the heart of London. In this role, you will operate under the mentorship of a Group Executive Pastry Chef, while being responsible for the daily management of the club's pastry department.
Sous Pastry Chef Benefits:
• A fantastic salary package of £45,000
• You will only work 48 hours per week.
• Creative input on all menus!
• Meals and uniform provided whilst on duty.
• Generous pension schemes.
• Company referral schemes up to £1500.
• Discount when dining within the group.
• Employee of the month awards.
Sous Pastry Chef Requirements:
• We are seeking a passionate Junior / Sous Pastry Chef capable of working alone, running a small pastry section through service.
• The ideal candidate will possess creativity, passion, and exceptional leadership skills.
• Applicants with experience in Mediterranean cuisine will be given preference.
• All candidates must have a stable and verifiable employment history.