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IQA Culinary Arts, Catering and Hospitality (part-time) - Cambridge
| Posting date: | 20 January 2025 |
|---|---|
| Salary: | £22.26 per hour |
| Hours: | Full time |
| Closing date: | 19 February 2025 |
| Location: | Cambridge, Cambridgeshire |
| Remote working: | On-site only |
| Company: | m2r Limited |
| Job type: | Permanent |
| Job reference: |
Summary
m2r Education are working with a leading further and higher education provider in Cambridgeshire who are looking for an Internal Quality Assurer in Culinary Arts, Catering and Hospitality.
This is a fantastic opportunity for a motivated industry specialist to be involved in the quality assurance of the region's future aspiring Chefs and Hospitality teams throughout the Apprenticeship and Adult programmes.
Reporting to the Work Based Learning Manager, you will be required to support the department in line with college procedures, Awarding Organisations and maintain accurate, detailed written and computer-generated records for audit and compliance. You must be able to competently demonstrate a wide range of personal and current industry sector skills to ensure effective quality assurance and CPD in line with the AO requirements
This role is on variable hours, part-time basis for approximately 45 hours over the academic year.
Requirements:
Appropriate industry qualificaitons in Catering and Hospitality to Level 3 or above
Current occupational competency in Catering and Hospitality is essential
IQA qualification
Prior experience in a similar IQA/training role
Ability to work flexibly when required including evening, weekend and summer holiday periods
In possession of current driving license, and be willing to use own car, insured for business use, or alternative means to travel.
Good communication and interpersonal skills
Attention to detail, organised, motivated and a team player.
Enhanced DBS on the update service
UK Right to Work
Salary:
£22.26 per hour
45 hours over the academic year
Immediate hire based on notice period etc
For safeguarding purposes, a valid DBS is required, plus 2 professional references.
Due to the high volume of applications, we receive, if you have not been contacted within 5 working days of submission then please consider your application to have been unsuccessful.
This is a fantastic opportunity for a motivated industry specialist to be involved in the quality assurance of the region's future aspiring Chefs and Hospitality teams throughout the Apprenticeship and Adult programmes.
Reporting to the Work Based Learning Manager, you will be required to support the department in line with college procedures, Awarding Organisations and maintain accurate, detailed written and computer-generated records for audit and compliance. You must be able to competently demonstrate a wide range of personal and current industry sector skills to ensure effective quality assurance and CPD in line with the AO requirements
This role is on variable hours, part-time basis for approximately 45 hours over the academic year.
Requirements:
Appropriate industry qualificaitons in Catering and Hospitality to Level 3 or above
Current occupational competency in Catering and Hospitality is essential
IQA qualification
Prior experience in a similar IQA/training role
Ability to work flexibly when required including evening, weekend and summer holiday periods
In possession of current driving license, and be willing to use own car, insured for business use, or alternative means to travel.
Good communication and interpersonal skills
Attention to detail, organised, motivated and a team player.
Enhanced DBS on the update service
UK Right to Work
Salary:
£22.26 per hour
45 hours over the academic year
Immediate hire based on notice period etc
For safeguarding purposes, a valid DBS is required, plus 2 professional references.
Due to the high volume of applications, we receive, if you have not been contacted within 5 working days of submission then please consider your application to have been unsuccessful.