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FULL/PART TIME TRAINEE CAKE MAKER/FINISHER
| Posting date: | 02 December 2024 |
|---|---|
| Salary: | £11.44 per hour |
| Additional salary information: | Holiday Pay, staff discount scheme & Pension Scheme |
| Hours: | Full time |
| Closing date: | 01 January 2025 |
| Location: | LS20 8AH |
| Remote working: | On-site only |
| Company: | Haighs(Guiseley)Ltd |
| Job type: | Permanent |
| Job reference: | Haighs CONFEC |
Summary
DUTIES:
• Assisting Confectioners with the process of manufacturing biscuits, cakes, pastries and seasonal products
• Initially this will be cutting biscuits, rolling pastry, traying up product, scooping cake batter into tins. Placing racks in/out of the oven, wrapping and order picking
• Later you will be weighing up ingredients and mixing all of the above
• Quick hands essential
• Cleaning down equipment and work area
EXPERIENCE/ LOCATION/ SUITABILITY
• No previous experience required
• Suit a local person who is fit and active
• We are located directly opposite Morrisons in Guiseley, behind Cohens chemist, 2 Miles from Leeds/Bradford Airport
• This would suit a local person of any age who is fit and active
• An interest in cake making is essential
• This is a permanent position
In the first instance, please telephone Adam Haigh on 07990 506119 to discuss (Mon – Fri 9am-6.00pm).
• Assisting Confectioners with the process of manufacturing biscuits, cakes, pastries and seasonal products
• Initially this will be cutting biscuits, rolling pastry, traying up product, scooping cake batter into tins. Placing racks in/out of the oven, wrapping and order picking
• Later you will be weighing up ingredients and mixing all of the above
• Quick hands essential
• Cleaning down equipment and work area
EXPERIENCE/ LOCATION/ SUITABILITY
• No previous experience required
• Suit a local person who is fit and active
• We are located directly opposite Morrisons in Guiseley, behind Cohens chemist, 2 Miles from Leeds/Bradford Airport
• This would suit a local person of any age who is fit and active
• An interest in cake making is essential
• This is a permanent position
In the first instance, please telephone Adam Haigh on 07990 506119 to discuss (Mon – Fri 9am-6.00pm).