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This job advert has expired and applications have closed.
Bakery Operative
| Posting date: | 09 October 2024 |
|---|---|
| Hours: | Full time |
| Closing date: | 08 November 2024 |
| Location: | S9 4WN |
| Remote working: | On-site only |
| Company: | BREEOSH Limited |
| Job type: | Permanent |
| Job reference: | JC-BO-01 |
Summary
The tasks below give you a flavour of what you would be involved in.
Preparing work areas
Preparing ingredients for pie fillings and dough production
Preparing the equipment used for pie production, e.g. laying out pie cases, getting the correct number ready.
Scraping trays, loading racks, traying up products
Loading the ovens
Weighing up recipes and mixing dough
Scaling off dough pieces and hand moulding various shapes and sizes
Timing the bake
Wrapping and hand labelling products
Preparing orders for customers and markets.
Clean up in the bakery.
The Line Manager will ensure that you receive training to provide you with the skills and understanding to succeed in this role.
Preparing work areas
Preparing ingredients for pie fillings and dough production
Preparing the equipment used for pie production, e.g. laying out pie cases, getting the correct number ready.
Scraping trays, loading racks, traying up products
Loading the ovens
Weighing up recipes and mixing dough
Scaling off dough pieces and hand moulding various shapes and sizes
Timing the bake
Wrapping and hand labelling products
Preparing orders for customers and markets.
Clean up in the bakery.
The Line Manager will ensure that you receive training to provide you with the skills and understanding to succeed in this role.