Chef/Sous Chef
| Posting date: | 04 October 2024 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | Wages will be in line with experience good rates avaliable |
| Hours: | Full time |
| Closing date: | 03 November 2024 |
| Location: | DN9 1JL |
| Remote working: | On-site only |
| Company: | The White Bear |
| Job type: | Permanent |
| Job reference: | 12 |
Summary
We are seeking a skilled Chef to join our small busy family run Pub/restaurant in the heart of Epworth. The ideal candidate will have a passion for culinary arts and a flair for creating delicious dishes. As a Chef, you will ensure high-quality food production.
## Responsibilities
- Help plan and create innovative menus
- Supervise food preparation and cooking activities
- Ensure compliance with food safety standards
- Lead and motivate kitchen staff
- Oversee inventory management and ordering of supplies
- Maintain kitchen cleanliness and organisation
## Qualifications
- Strong leadership and team management skills
- Proficient in food production techniques
- Knowledge of restaurant kitchen operations
- Ability to supervise and train kitchen staff
- Understanding of food safety regulations
If you are a talented Chef with a passion for creating exceptional dishes, we invite you to apply to join our team
Rate of pay in line with experience
## Responsibilities
- Help plan and create innovative menus
- Supervise food preparation and cooking activities
- Ensure compliance with food safety standards
- Lead and motivate kitchen staff
- Oversee inventory management and ordering of supplies
- Maintain kitchen cleanliness and organisation
## Qualifications
- Strong leadership and team management skills
- Proficient in food production techniques
- Knowledge of restaurant kitchen operations
- Ability to supervise and train kitchen staff
- Understanding of food safety regulations
If you are a talented Chef with a passion for creating exceptional dishes, we invite you to apply to join our team
Rate of pay in line with experience