Sous Chef - Salary up to 38k - Straight Shifts
| Posting date: | 27 September 2024 |
|---|---|
| Salary: | £35,000 to £38,000 per year |
| Hours: | Full time |
| Closing date: | 27 October 2024 |
| Location: | Wolverhampton West Midlands WV1 1LE |
| Remote working: | On-site only |
| Company: | HR-CL Ltd |
| Job type: | Permanent |
| Job reference: | 445028-40830 |
Summary
An exciting opportunity has opened up for a Sous Chef at a renowned independent gastropub near Wolverhampton. Offering a 4-day work week, this gastropub is known for its innovative menu, excellent service, and welcoming atmosphere—an ideal environment for culinary creativity.
As a Sous Chef, you'll support the Head Chef, manage kitchen operations, and lead and train the team. This role is perfect for a passionate chef with experience in fresh food, looking for a senior position in a friendly and supportive setting.
Sous Chef Job Highlights:
• Salary: £35,000 - £38,000 per year (based on experience) + Tips + Bonuses
• Contract: 40-45 hours per week, depending on preference
• Work-Life Balance: Enjoy a 4-day work week with straight shifts only
• Career Growth: Join a large team with plenty of opportunities for advancement
• Training: Full support and training provided by management
• Experience as a Sous Chef or Chef de Partie in a fresh food-focused restaurant
• Strong knowledge of food safety and sanitation regulations
• Excellent leadership and communication skills
• Ability to work under pressure while maintaining a positive attitude
• Passion for culinary arts and creativity in dish presentation
Due to the location, a valid driver’s license and access to your own vehicle are essential.
If this Sous Chef job interests you, or if you’d like more information, apply today to start the conversation!