Sous Chef
| Posting date: | 16 April 2024 |
|---|---|
| Salary: | £30,000 to £33,696 per year |
| Additional salary information: | Up to £13.50 |
| Hours: | Full time |
| Closing date: | 14 May 2024 |
| Location: | Cheshire, CW1 5NP |
| Company: | JW Lees |
| Job type: | Permanent |
| Job reference: | ORG856-SH1031024DukSC |
Summary
Duke of Gloucester, Crewe - Sous Chef Vacancy - Up to £13.50 per hour (£33,696pa) plus tips
We are looking for a Sous Chef to join the talented kitchen team at the newly refurbsihed Duke of Goucester in Crewe.
What we offer our Sous Chefs:
Annual profit share, ensuring you share in the success of the company
30% discount on food and drink across our pubs and inns for you and friends and family
50% off food when on shift
Discounted stays in our hotels and inns
A fair share of tips
Wellbeing support with our Employee Assistant Programme
Great opportunities to grow in your role and progress your career
Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Sous Chef does at JW Lees:
Lead the kitchen team in the Head Chef’s absence
Support with menu development, stock management and maintaining a safe and compliant kitchen
Provide guidance to junior kitchen staff members
Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors
Continuously motivate the team to make sure that fresh quality food is presented each time
The Sous Chef plays an integral role in training and development junior team member
Where you will be working:
The Duke of Gloucester is the perfect place to stop off to escape the M6 and is situated halfway between Crewe and Haslington. With its tap room, terrace garden and restaurant serving a choice of fresh quality food and drink it’s the perfect place for every occasion.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:
Proud - Savvy - Honest - Passionate - Personal - Together
We are looking for a Sous Chef to join the talented kitchen team at the newly refurbsihed Duke of Goucester in Crewe.
What we offer our Sous Chefs:
Annual profit share, ensuring you share in the success of the company
30% discount on food and drink across our pubs and inns for you and friends and family
50% off food when on shift
Discounted stays in our hotels and inns
A fair share of tips
Wellbeing support with our Employee Assistant Programme
Great opportunities to grow in your role and progress your career
Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Sous Chef does at JW Lees:
Lead the kitchen team in the Head Chef’s absence
Support with menu development, stock management and maintaining a safe and compliant kitchen
Provide guidance to junior kitchen staff members
Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors
Continuously motivate the team to make sure that fresh quality food is presented each time
The Sous Chef plays an integral role in training and development junior team member
Where you will be working:
The Duke of Gloucester is the perfect place to stop off to escape the M6 and is situated halfway between Crewe and Haslington. With its tap room, terrace garden and restaurant serving a choice of fresh quality food and drink it’s the perfect place for every occasion.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:
Proud - Savvy - Honest - Passionate - Personal - Together