Facilities Assistant - Catering
| Posting date: | 15 April 2024 |
|---|---|
| Salary: | £22,383.00 per year |
| Additional salary information: | £22383.00 a year |
| Hours: | Full time |
| Closing date: | 05 May 2024 |
| Location: | Rochdale, OL12 9RD |
| Company: | NHS Jobs |
| Job type: | Permanent |
| Job reference: | C9311-24-0656 |
Summary
The Defrosting, portioning, forming, and coating meat and fish and traying-up incontainers; this is including setting-up equipment and wiping down surfaces. General preparation of pastry and desserts, including preparing equipment,weighing, mixing, rolling, operating machines, filling containers and addingfillings. Manual preparation of vegetables by washing, cleaning, peeling, selecting,dicing and placing in cooking vessel. Preparation of vegetables using machine to chop, slice, liquidise and blend.AFC 6/9/23 JME-224-23 facilities Assistant (Catering) Band 2 Tending of food on stoves, beating, mixing, blending, checking, testing,stirring and the loading and unloading of cooking vessels. Preparing and making salads and sandwiches. Service/serving of patient, staff and function food where required. Filling and distributing bulk food containers to patient trolleys and restaurantservice counter, topping up using batch cooking methods. Temperature probing of meals and the recording of temperatures inaccordance with Trust policy, ensuring HACCP critical control points arerecorded for each dish produced. Ensure that all food and beverage temperatures and quality control sheets arerecorded and stored properly. To be familiar with the procedure for handling cash and cashing-up process instaff restaurant. Work in staff restaurant as and when required, including serving food,preparing food and providing excellent customer service. Washing-up, tidying, wiping down and general kitchen porter cleaning tasks. Cleaning food trolleys before and after use. Taking delivery of stores and putting away as required. Ensure cleaning schedules are completed. Ensure all COSHH and RAMS documentation is followed at all times in the workplace.