Sous Chef
| Posting date: | 10 April 2024 |
|---|---|
| Salary: | £35,000 to £38,000 per year |
| Hours: | Full time |
| Closing date: | 10 May 2024 |
| Location: | SW19 7NL |
| Company: | Hospitality & Catering Solutions |
| Job type: | Permanent |
| Job reference: | JOB-5819-207261 |
Summary
Job Title: Sous Chef
H&C Solutions are delighted to offer this fantastic opportunity to join this stunning gastro pub which is in the heart of Wimbledon. Our client is an award-winning neighbourhood gastro pub, serving high quality modern European dishes, using the very latest equipment and cooking techniques. They have an intimate set up – only 80 seats - and guests are spoilt for choice with a selection of authentic, highly presented dishes along with a wine pairing list. There is strong emphasis on quality led service and they are fortunate to have a super supportive management team.
Sous Chef Benefits:
• Working for an independent gastro pub with a long-standing reputation as the local go to.
• Competitive starting salary - £35,000 package + bonuses + service charge
• You will receive guidance and support from an influential Head Chef.
• You will work 48 hours per week.
• Lunch and dinner served from midday until 9pm.
• Latest finish is 11pm
• Wimbledon location.
Sous Chef Requirements:
• A Sous Chef with experience working within a similar style of establishment.
• The ideal Sous Chef will have at least 3 years’ experience and be confident and leading a team through a busy service.
• This role would suit a strong Chef de Partie looking for their first step up into management.
• They are seeking a Sous Chef who is reliable, competent and enjoys training junior members of team.