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Chef

Job details
Posting date: 05 April 2024
Salary: Not specified
Additional salary information: £10.7-10.7 per hour
Hours: Full time
Closing date: 05 May 2024
Location: Catterick Garrison, dl7 3qg
Company: Aramark
Job type: Permanent
Job reference: 477782-42387750

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Summary

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.



Your Aramark journey starts here


Are you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a full time role, mainly Monday – Friday with the occasional weekendsWell, we have a job for you! We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. We are currently looking for a Chef to work with our integral team at Alamein Combined Mess, DL9 3QG




Perks of the job



- £10.70 per hour
- Full time – 35 hours per week
- Monday – Friday with occasional weekends, shifts ranging from 6.30am – 8.30pm
- Discounted meals on shift
- Excellent training opportunities including apprenticeship schemes and e learning courses
- Free onsite parking
- Free uniform and safety shoes provided
- NEST pension contribution and Life assurance
- Generous holiday allowance which increases after 3 full years of service
- Cycle to work / Refer a friend scheme
- Apprenticeship schemes available to help with career progression
- A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!





What you'll be doing



- Cooking a variety of meals for our military customers.
- Comply with all relevant food safety legislation
- Help to reduce kitchen waste and processes to minimise wastage.
- Supporting with food orders
- Check all food is compliant with allergens
- Following recipe cards to prepare, cook and serve a range of meals
- Completing daily paperwork to cover due diligence
- Assisting with deliveries and stock checks / placing orders
- Placing food orders and maintaining kitchen records
- To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries
- To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.
- Assisting in daily and weekly kitchen deep cleans
- Full knowledge of all menu items served





Experience



- Applicants must have one of the following catering qualifications or equivalent:
- BSC (Catering), MHCIM, HND, City & Guilds 706/1 and 2, NVQ level 2 and 3
- Knowledge of health and safety
- CIEH level 2 qualification or equivalent
- Allergen awareness (i.e Natasha’s Law), full training will be given
- Excellent team player and communicator
- DBS security checks needed





About Aramark


Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.



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