Catering Manager
| Posting date: | 05 April 2024 |
|---|---|
| Salary: | £16.50 per hour |
| Hours: | Full time |
| Closing date: | 04 May 2024 |
| Location: | Chichester, Southern, PO19 |
| Company: | CBW Staffing Solutions Limited |
| Job type: | Contract |
| Job reference: | 52497493 |
Summary
DBS - Catering Manager - FM Service Provider - Chichester, PO19 - £16.50 per hour
Exciting opportunity for an experienced Catering Manager to work for an established Facilities company on a unique site based in Chichester. The successful candidate will have a proven track record working in hospitality and can start immediately.
Hours/details:
- Monday - Friday
- 07:00am - 15:30pm
- Contract type - Ongoing
- Immediate start
- DBS required
- Pay rate - £16.50
Important – Must have previous experience working in the role above and be able to start immediately.
Responsibilities & Duties:
- Possess a passion for high quality food
- To ensure that all daily menus are balanced and meet our customer requirements
- To work with the Manager to ensure, client and customer requirements are exceeded
- Financial accountability for the catering operation (driving sales, GP, labour and overheads)
- To achieve budgeted gross margin through consistent costing and menu planning
- To ensure the highest standards of Health and Safety and HACCP are maintained in the catering facility
- A proactive approach to driving the catering operation forward with an emphasis on innovation
Requirements:
- Third level qualification (HACCP/Culinary Arts/Professional Cookery)
- Level 2 food hygiene
- Ability to Work as part of a large team
- Demonstrable track record of excellent client relationship management and customer-facing/partnering skills
- Knowledge of budgetary control to include compiling reports
- Innovative approach to menu design
- Be eligible to work in the UK
Please send your CV to Jordyn at CBW Staffing Solutions for more information.
Exciting opportunity for an experienced Catering Manager to work for an established Facilities company on a unique site based in Chichester. The successful candidate will have a proven track record working in hospitality and can start immediately.
Hours/details:
- Monday - Friday
- 07:00am - 15:30pm
- Contract type - Ongoing
- Immediate start
- DBS required
- Pay rate - £16.50
Important – Must have previous experience working in the role above and be able to start immediately.
Responsibilities & Duties:
- Possess a passion for high quality food
- To ensure that all daily menus are balanced and meet our customer requirements
- To work with the Manager to ensure, client and customer requirements are exceeded
- Financial accountability for the catering operation (driving sales, GP, labour and overheads)
- To achieve budgeted gross margin through consistent costing and menu planning
- To ensure the highest standards of Health and Safety and HACCP are maintained in the catering facility
- A proactive approach to driving the catering operation forward with an emphasis on innovation
Requirements:
- Third level qualification (HACCP/Culinary Arts/Professional Cookery)
- Level 2 food hygiene
- Ability to Work as part of a large team
- Demonstrable track record of excellent client relationship management and customer-facing/partnering skills
- Knowledge of budgetary control to include compiling reports
- Innovative approach to menu design
- Be eligible to work in the UK
Please send your CV to Jordyn at CBW Staffing Solutions for more information.