Commis Chef - Sable & Co
| Posting date: | 02 April 2024 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | £12.79-13.99 per hour |
| Hours: | Full time |
| Closing date: | 30 April 2024 |
| Location: | Liverpool, L24 1YD |
| Company: | SSP Food Travel Experts |
| Job type: | Permanent |
| Job reference: | 4871-42377014 |
Summary
SSP UK
About the Role
Commis Chef at Sable & Co, Liverpool Airport
Pay Rate: £12.79 (£13.99 per hour for every hour worked between midnight and 6 am)Share of tips - earn up to £150 per month!
Shift pattern: Scheduled between 2am and 11pm, including weekends
- Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations
- Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making
If you're passionate about food and travel, you've come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you're flying, taking a train, or just passing by, we have the best food and drink options for you.
We work with more than 500 brands, from our own creations like Upper Crust, Millie’s Cookies, Café Local and Beer House, to well-known franchises like M&S, Starbucks, Burger King, The Breakfast Club & BrewDog.
WHY JOIN SSP?
At SSP, we don't just offer jobs; we provide dynamic career opportunities with a host of benefits:
- Employee Discounts: Enjoy up to a 50% discount on various SSP brands and franchises across the UK.
- Flexible Scheduling: To accommodate various lifestyles, we are promoting work-life balance
- Free Meal and Parking while on shifts
- Continuous Growth: Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme
- Help@Hand App: from shopping discounts , GP appointments, 24/7 help line to financial and wellbeing support for you and your loved ones
- Health and Wellbeing Support: Retail Trust, flexible working, comprehensive family-friendly leave
- Culture: We value diversity and inclusion at SSP and we have a variety of networks to support you, such as LGBTQ+, Women’s Network, Neurodiversity and Disability and many more.
- Activities: Barista Competition, Millie’s Cookies Ice off Challenge, Superstars Recognition
- Financial Support: Pension Plans, Life assurance, Share Incentives Scheme, Cycle to Work Scheme, competitive pay rates and more
AS A COMMIS CHEF, YOUR MAIN DUTIES WILL INVOLVE:
- Helping with deliveries.
- Preparing meats and vegetables.
- Assisting fellow chefs.
- Assisting in stock rotation.
- Contributing to maintaining kitchen and food safety standards.
- Effective time management for preparation and food service.
- Precise measurement of dish ingredients and portion sizes.
- Executing daily, weekly, and monthly cleaning duties as directed by the Kitchen Manager.
- Confidently cooking completed dishes from the menu.
Feel like you could belong at SSP? Apply now and start the best part of your journey!
SSP are proud to be an equal opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives.
COMMIS CHEF – Sable & Co - Liverpool AirportRate of pay: £12.79 per hour (13.99 for every hour worked between midnight and 6 am) + Share of tips - earn up to £150 per month!
- Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
- Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations
The heart of our Sable & Co is our kitchen. As a Commis Chef you will be serving up the quintessential Fish & Chips. Juicy Kebabs, even tasty meat-free dishes. All cooked and plated with skill, care and a passion for great cooking. While it may be our name that's above the door, it will be your talent that will delight our guests and keep them coming back for more. And if you make them feel special, we'll make you feel special too. Supporting you. Developing your skills. Giving you a chance to grow. In a team that's always there for each other.Our team at Sable & Co Loft are looking for full time, energetic, skilled and competent Commis Chefs, who are looking to progress in their hospitality career. We will give you the opportunity to work in a great team, learn on-job and progress in the industry as far as you dream. We need someone with a passion for food!
In the kitchen you will be working in a team in a medium sized kitchen, flexible with your hours, working hours between 02:00 am and 11:00 pm. We pride ourselves on ensuring a great work/life balance, with days off together where possible and no split shifts.
WHAT WE OFFER OUR COMMIS CHEFS
- Full induction and training
- Help@Hand app for Discounts on shops, cinemas and for health & wellbeing
- No zero-hours contracts
- minimum guaranteed hours
- Market leading tips shared equally between staff
- Full uniform & equipment provision
- Free meal on shift
- Free parking
- Company Pension Scheme
- Award winning training and development
- Free, award-winning apprenticeship that means you can earn while you learn
- Up to 50% employee discount on a variety of SSP brands and franchises across the UK including M&S, Starbucks, Burger King, Caffe Ritazza and many more!
Under the supervision of the Kitchen Manager, you will be:
- Helping With deliveries.
- Preparing meats and vegetables.
- Assisting other Chefs.
- Assisting with stock rotation.
- Contributing to maintaining kitchen and food safety standards
- Efficient time keeping and time management of both preparation and food service.
- Measuring dish ingredients and portion sizes accurately
- Ensuring daily, weekly & monthly cleaning duties are carried out as organized by the Kitchen Manager.
- Confidently cooking completed dishes from the menu.
Fancy finding out more? Apply Now to join our SSP family!
WHAT WE OFFER OUR COMMIS CHEFS
- Full induction and training
- Help@Hand app for Discounts on shops, cinemas and for health & wellbeing
- No zero-hours contracts
- minimum guaranteed hours
- Market leading tips shared equally between staff
- Full uniform & equipment provision
- Free meal on shift
- Free parking
- Company Pension Scheme
- Award winning training and development
- Free, award-winning apprenticeship that means you can earn while you learn
- Up to 50% employee discount on a variety of SSP brands and franchises across the UK including M&S, Starbucks, Burger King, Caffe Ritazza and many more!
About the Role
Commis Chef at Sable & Co, Liverpool Airport
Pay Rate: £12.79 (£13.99 per hour for every hour worked between midnight and 6 am)Share of tips - earn up to £150 per month!
Shift pattern: Scheduled between 2am and 11pm, including weekends
- Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations
- Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making
If you're passionate about food and travel, you've come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you're flying, taking a train, or just passing by, we have the best food and drink options for you.
We work with more than 500 brands, from our own creations like Upper Crust, Millie’s Cookies, Café Local and Beer House, to well-known franchises like M&S, Starbucks, Burger King, The Breakfast Club & BrewDog.
WHY JOIN SSP?
At SSP, we don't just offer jobs; we provide dynamic career opportunities with a host of benefits:
- Employee Discounts: Enjoy up to a 50% discount on various SSP brands and franchises across the UK.
- Flexible Scheduling: To accommodate various lifestyles, we are promoting work-life balance
- Free Meal and Parking while on shifts
- Continuous Growth: Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme
- Help@Hand App: from shopping discounts , GP appointments, 24/7 help line to financial and wellbeing support for you and your loved ones
- Health and Wellbeing Support: Retail Trust, flexible working, comprehensive family-friendly leave
- Culture: We value diversity and inclusion at SSP and we have a variety of networks to support you, such as LGBTQ+, Women’s Network, Neurodiversity and Disability and many more.
- Activities: Barista Competition, Millie’s Cookies Ice off Challenge, Superstars Recognition
- Financial Support: Pension Plans, Life assurance, Share Incentives Scheme, Cycle to Work Scheme, competitive pay rates and more
AS A COMMIS CHEF, YOUR MAIN DUTIES WILL INVOLVE:
- Helping with deliveries.
- Preparing meats and vegetables.
- Assisting fellow chefs.
- Assisting in stock rotation.
- Contributing to maintaining kitchen and food safety standards.
- Effective time management for preparation and food service.
- Precise measurement of dish ingredients and portion sizes.
- Executing daily, weekly, and monthly cleaning duties as directed by the Kitchen Manager.
- Confidently cooking completed dishes from the menu.
Feel like you could belong at SSP? Apply now and start the best part of your journey!
SSP are proud to be an equal opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives.
COMMIS CHEF – Sable & Co - Liverpool AirportRate of pay: £12.79 per hour (13.99 for every hour worked between midnight and 6 am) + Share of tips - earn up to £150 per month!
- Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
- Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations
The heart of our Sable & Co is our kitchen. As a Commis Chef you will be serving up the quintessential Fish & Chips. Juicy Kebabs, even tasty meat-free dishes. All cooked and plated with skill, care and a passion for great cooking. While it may be our name that's above the door, it will be your talent that will delight our guests and keep them coming back for more. And if you make them feel special, we'll make you feel special too. Supporting you. Developing your skills. Giving you a chance to grow. In a team that's always there for each other.Our team at Sable & Co Loft are looking for full time, energetic, skilled and competent Commis Chefs, who are looking to progress in their hospitality career. We will give you the opportunity to work in a great team, learn on-job and progress in the industry as far as you dream. We need someone with a passion for food!
In the kitchen you will be working in a team in a medium sized kitchen, flexible with your hours, working hours between 02:00 am and 11:00 pm. We pride ourselves on ensuring a great work/life balance, with days off together where possible and no split shifts.
WHAT WE OFFER OUR COMMIS CHEFS
- Full induction and training
- Help@Hand app for Discounts on shops, cinemas and for health & wellbeing
- No zero-hours contracts
- minimum guaranteed hours
- Market leading tips shared equally between staff
- Full uniform & equipment provision
- Free meal on shift
- Free parking
- Company Pension Scheme
- Award winning training and development
- Free, award-winning apprenticeship that means you can earn while you learn
- Up to 50% employee discount on a variety of SSP brands and franchises across the UK including M&S, Starbucks, Burger King, Caffe Ritazza and many more!
Under the supervision of the Kitchen Manager, you will be:
- Helping With deliveries.
- Preparing meats and vegetables.
- Assisting other Chefs.
- Assisting with stock rotation.
- Contributing to maintaining kitchen and food safety standards
- Efficient time keeping and time management of both preparation and food service.
- Measuring dish ingredients and portion sizes accurately
- Ensuring daily, weekly & monthly cleaning duties are carried out as organized by the Kitchen Manager.
- Confidently cooking completed dishes from the menu.
Fancy finding out more? Apply Now to join our SSP family!
WHAT WE OFFER OUR COMMIS CHEFS
- Full induction and training
- Help@Hand app for Discounts on shops, cinemas and for health & wellbeing
- No zero-hours contracts
- minimum guaranteed hours
- Market leading tips shared equally between staff
- Full uniform & equipment provision
- Free meal on shift
- Free parking
- Company Pension Scheme
- Award winning training and development
- Free, award-winning apprenticeship that means you can earn while you learn
- Up to 50% employee discount on a variety of SSP brands and franchises across the UK including M&S, Starbucks, Burger King, Caffe Ritazza and many more!