Canteen Chef
| Posting date: | 15 March 2024 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | Tronc and Great Benefits |
| Hours: | Full time |
| Closing date: | 13 April 2024 |
| Location: | London, London, SW11 8BJ |
| Company: | PPHE Hotel Group |
| Job type: | Permanent |
| Job reference: | req10688_1710429586 |
Summary
We are recruiting for a Canteen Chef for our first art'otel in London! A premium lifestyle hotel situated in the heart of the new, iconic Battersea Power Station development. Perched on the Electric Boulevard, the 164 keys art'otel London Battersea power station sits in the heart of this newly energised neighbourhood, offering restaurants, bars, shops, and galleries, amidst the eye-catching architecture that surrounds the historical Battersea Power Station.
The Canteen Chef role will working in one of our most exciting hotels in London.
As a Master of your Craft, you will …
- Take charge of the food and menu's in our staff restaurant
- Ensure the food served to our colleagues is of great quality, well balanced and nutritious
- Communicate effectively with both our internal and external guests & suppliers (including hotel colleagues)
- Strong planning skills to ensure menus are thoughtfully planned out
- Apply your knowledge & share best practice regarding quality control, health & safety, efficiency & profitability.
As our Canteen Chef, you will receive:
- Two wellness days per year, meaning all team members start with 30 days of holiday per year (pro rata) - these increase with service!
- Salary: £13 per hour plus generous Tronc scheme
- Day time shifts only (Finished before 6pm)
- Discounted gym memberships
- Access to free financial and mortgage advice
- Discounted hotel staff rates
- Two meals per day, every day (including days off if you wish to come in!)
- Great Learning and development opportunities
If you share a passion for art, culture and hospitality, art'otel is where people's talents will feel at home. We aim to inspire guests to be creative and discover the arts; by dazzling them with sensational service by enriching their knowledge; by encouraging their passion for art and appetite for the finer things in life.
be bold. be creative. be original.