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er enghraifft swydd, cwmni, sgiliau
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15 Sous chef swyddi yn Edinburgh

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

Hidlo gan Lleoliad

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Hidlo gan Ystod cyflog

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Canlyniadau 1-10 o 15
Dangos fesul tudalen a didoli drwy

Sous Chef

  • 06 Mawrth 2026
  • IHG Hotels & Resorts - Edinburgh, EH2 2PB
  • Parhaol
  • Llawn amser

A fantastic opportunity for a Sous Chef to join us at InterContinental Edinburgh the George on a Full-Time contract Y ou will earn £38,000.00 salary, plus service charge InterContinental® Edinburgh The George Hotel is full of culture and has been serving ...

Sous Chef

  • 23 Chwefror 2026
  • Compass Group - Edinburgh
  • Competitive
  • Parhaol
  • Llawn amser

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and ...

Sous Chef

  • 04 Mawrth 2026
  • Compass Group - Edinburgh, EH43EZ
  • Competitive
  • Parhaol
  • Llawn amser

We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly ...

13874 - Sous Chef

  • 05 Mawrth 2026
  • University of Edinburgh - Edinburgh, Scotland
  • £29,588 i £33,951 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Grade UE05: £29,588 to £33,951 per annum, plus a 15% Premium Band for flexible working Accommodation, Catering and Events Full-time: 35 hours per week, 5 over 7 days including weekends Open-ended (permanent) The Opportunity: Together we can do great things. Be...

13718 - Junior Sous Chef

  • 05 Mawrth 2026
  • University of Edinburgh - Edinburgh, Scotland
  • £26,093 i £28,778 bob blwyddyn, pro rata
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Grade UE04: £26,093 to £28,778 per annum pro-rata if part-time, plus a 15% Premium Band for flexible working Accommodation, Catering and Events Full-time: 35 hours per week, 5 over 7 days including weekends Open-ended (permanent) The Opportunity: Together we ...

Kitchen Porter

  • 10 Chwefror 2026
  • Sodexo Ltd - Edinburgh, EH6 4HJ
  • £12.21 yr awr
  • Parhaol
  • Rhan amser

Heritage Portfolio are looking for a talented and enthusiastic Kitchen Porter to join the team at our Central Production Kitchen in Leith, Edinburgh. We operate within some of Scotland’s leading cultural destinations, including Royal Botanic Garden Edinburgh, ...

Restaurant Grill Chef

  • 02 Mawrth 2026
  • The Fulham Shore - Edinburgh, Scotland, EH1 3AE
  • £12.35 yr awr
  • Parhaol
  • Llawn amser

About us: Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who...

Chef de Partie

  • 28 Chwefror 2026
  • Aramark - Colinton, EH13 0PP
  • £12.76-12.76 per hour
  • Parhaol
  • Llawn amser

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...

Professional Chef

  • 16 Chwefror 2026
  • CribNosh - Edinburgh, Scotland
  • £35,500 i £72,200 bob blwyddyn
  • Yn gyfan gwbl o bell
  • Parhaol
  • Rhan amser

Job Title Professional Chef Job Type Full time | Part time | Contract | Self-employed | Flexible Location Edinburgh, United Kingdom Salary £35,500 – £72,200 per annum About Us CribNosh is a revolutionizing food delivery platform founded with a clear mission: ...

Pastry Chef

  • 05 Mawrth 2026
  • AWD online - Edinburgh, Scotland
  • £32,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Pastry Chef A fantastic opportunity for a skilled Pastry Chef to join a busy hospitality kitchen delivering high-quality desserts, afternoon teas and baked goods. Ideal for someone experienced in dessert preparation, baking and high-volume commercial kitchen ...