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38 Food production jobs in Eastern England

Disability Confident

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Food Production Operative

  • 19 May 2024
  • Mitchells & Butlers PLC - Edlesborough, , LU6 2EE
  • £8.45 to £12.09 per hour
  • £8.45 - £12.09 per hour plus tips
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Food Production Operative at the Travellers Rest , ...

Disability Confident

Food Production Operative

  • 14 May 2024
  • Mitchells & Butlers PLC - Ilford, , IG6 2NG
  • Competitive Salary
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Food Production Operative at the Old Maypole , everything...

Disability Confident

Part Time Food Production Operative

  • 24 May 2024
  • Mitchells & Butlers PLC - South Woodham Ferrers, , CM3 5QY
  • Competitive Salary plus tips
  • Permanent
  • Part time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Part Time Food Production Operative at the Shaw Farm, ...

Disability Confident

Part Time Food Production Operative

  • 19 May 2024
  • Mitchells & Butlers PLC - Edlesborough, , LU6 2EE
  • £8.45 to £12.09 per hour
  • £8.45 - £12.09 per hour plus tips
  • Permanent
  • Part time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Part Time Food Production Operative at the Travellers ...

Disability Confident

Hygiene Operative

  • 14 May 2024
  • Tempstop Ltd - Wisbech, Cambridgeshire
  • On-site only
  • Permanent
  • Full time

We are looking for Hygiene Operatives in Wisbech. Monday to Friday, 10pm to 6am, £13.98hr You will be working within a food production factory and will be required to clean floors, walls and equipment. No experience required as full training will be provided. ...

Hygiene Supervisor

  • 14 May 2024
  • Tempstop Ltd - Wisbech, Cambridgeshire
  • On-site only
  • Permanent
  • Part time

We are looking for a Hygiene Supervisor in Wisbech. This is a part time role for Saturday & Sunday, 2pm-10pm, £24.88hr You will be working within a food production factory, you must have experience working in this environment. You will be provided with full ...

Hygiene Operative

  • 29 April 2024
  • Tempstop Ltd - Wisbech, Cambridgeshire
  • On-site only
  • Permanent
  • Part time

We are looking for Hygiene Operatives in Wisbech. This is a part time role for Saturday & Sunday, 2pm-10pm, £22.88hr You will be working within a food production factory and will be required to clean floors, walls and equipment. No experience required as full ...

Sous Chef

  • 03 May 2024
  • Artisan Care Group - NR7 8HE
  • £12.50 to £12.50 per hour
  • On-site only
  • Permanent
  • Full time

Overview: We are seeking a talented Sous Chef to join our culinary team in a state of the art kitchen in a newly built care home. The ideal candidate will have a passion for food and culinary excellence, along with strong leadership skills to assist in the ...

Production Operative

  • 29 April 2024
  • Staffline - PE28 4YA
  • £11.44 to £14.86 per hour
  • On-site only
  • Temporary
  • Full time

Great opportunity to work as a Food Production Operative for one of the UK's largest citrus & grape specialists. Staffline is recruiting Food Production Operatives to work in Alconbury. The rate of pay is: Days - £11.44 - £11.59 (overtime after 12 weeks ...

Chef

  • 07 May 2024
  • University of Essex - Colchester, Essex
  • £28,296 per year
  • On-site only
  • Permanent
  • Full time

The main duties of the post will include: 1. To be responsible for food production and presentation to a high standard and ensure this standard is maintained throughout the business. 2. To cook across our catering units as required. 3. To maintain control of ...

Disability Confident
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