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469 Chef de partie jobs in UK

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Sous Chef & Demi Chef de Partie

  • 07 November 2025
  • HR-CL Ltd - WR11
  • £27,000 to £37,000 per year
  • On-site only
  • Permanent
  • Full time

Worcestershire | Fresh, Seasonal Gastropub Dining Do you love working with fresh, local ingredients and want to be part of an ambitious independent kitchen where creativity and quality come first? We’re recruiting on behalf of a thriving, independently owned ...

Sous Chef / Chef de Partie

  • 13 November 2025
  • Holroyd Howe - London, Aptos, SW16 1AW
  • £36,000.00 per year
  • Permanent
  • Full time

Company Description Job Title: Sous Chef Location: Streatham and Clapham High School, Location Contract Type: Term time Salary: Upto £36,000 Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes you care about 3 days...

Commis Chef / Chef de Partie

  • 11 November 2025
  • Be Personnel Ltd - Cairndow, Argyll & Bute
  • On-site only
  • Temporary
  • Full time

Our Client's facility in Cairndow, near Dunoon has an exciting opportunity available for a Chef de Partie to join their Oyster bar Kitchen team on a temporary full time position. You will be assisting in running the kitchen and preparing and cooking dishes ...

Senior Prep Chef/Chef de Partie

  • 19 November 2025
  • Sodexo Ltd - London, W1J 0BD
  • £14.85 per hour
  • Temporary
  • Part time

We are currently looking for Senior Prep Chef/Chef de Partie to join our team at The Royal Academy of Arts (Members only area), London to deliver a world class guest experience. Our Cafés and Restaurants are located amongst inspiring and breath taking ...

Chef de Partie

  • 20 November 2025
  • Hospitality & Catering Solutions - W1J 9DZ
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie H&C Solutions is thrilled to offer a Chef de Partie position at an outstanding Italian restaurant located in the heart of Piccadilly. This renowned establishment is celebrated for its contemporary interpretation of Italian classics, ...

Chef de Partie

  • 20 November 2025
  • Hospitality & Catering Solutions - W1J 9DZ
  • £16 to £17 per hour
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie This is a fantastic chance to become part of one of London's most prestigious private members' clubs. The club offers lavish decor, sports facilities, bars, and multiple exquisite restaurants. The fine dining restaurant (Michelin) are...

Chef de Partie

  • 20 November 2025
  • Hospitality & Catering Solutions - E1W 1LA
  • £34,000 to £36,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie H&C Solutions are delighted to recruit for an exceptional Chef de Partie position within a stylish and highly regarded neighbourhood restaurant near St Katharine Docks (E1). This elegant venue, complete with a cocktail bar and private...

Chef de Partie

  • 11 November 2025
  • Hospitality & Catering Solutions - W1J 9DZ
  • £45,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie H&C Solutions are excited to offer this fantastic Chef de Partie position role to work within one of London’s most luxurious five starred hotels. The restaurant’s passion lies in sourcing the freshest organic produce for the chefs to ...

Chef de Partie

  • 20 November 2025
  • Hospitality & Catering Solutions - SE1 3QX
  • £42,000 to £45,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie We have a fantastic opportunity to work directly within an independent chef/patron who is an incredibly talented mentor. Together with his phenomenal Head Chef, they have over a decades worth of experience in Michelin Restaurants. ...

Chef de Partie

  • 20 November 2025
  • Hospitality & Catering Solutions - SW1X 7LY
  • £40,000 to £45,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie H&C Solutions are excited to offer this fantastic Chef de Partie position role to work within one of London’s most luxurious five starred hotels. The restaurant’s passion lies in sourcing the freshest organic produce for the chefs to ...

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