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26 Chef assistant swyddi yn Highlands

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

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Canlyniadau 1-10 o 26
Dangos fesul tudalen a didoli drwy

Chef

  • 23 Chwefror 2026
  • Mitchells & Butlers PLC - Stoneyfield, , IV2 7PA
  • Competitive Salary
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at the Snow Goose, you will master our menu, with your food being the ...

Hyderus o ran Anabledd

Chef/Cook

  • 06 Mawrth 2026
  • Brook Street - Inverness, Highlands, IV1 1HT
  • £14.50 yr awr
  • Parhaol
  • Llawn amser

FULL TIME PERMANENT CHEF/COOK - INVERNESS Our client, a well-loved business in Inverness, is looking for a friendly and dedicated Chef to join their vibrant team. If you're passionate about creating delicious food and enjoy working in a welcoming environment, ...

Chef

  • 11 Chwefror 2026
  • Busy Bees Childcare - IV2 4JY
  • £13.65 yr awr
  • Parhaol
  • Llawn amser

Role Overview Join Our Team at Busy Bees – Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you’ll be a key part of our kitchen team, preparing healthy meals that ...

Chef

  • 14 Chwefror 2026
  • Aramark - Inverness, IV2 7TD
  • £13.5-13.5 per hour
  • Parhaol
  • Llawn amser

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...

Pastry Chef

  • 23 Chwefror 2026
  • Juice Hospitality Ltd - Acharacle, Highland
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Juice Hospitality are seeking a talented and passionate Pastry Chef to join the kitchen team at this unique luxury Highlands venue. This is an exciting opportunity for a creative pastry professional to take ownership of the pastry section within a refined, ...

Sous Chef

  • 05 Mawrth 2026
  • Juice Hospitality Ltd - Aviemore, Highland
  • £36,000 i £40,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

We are seeking a dedicated and experienced Sous Chef to join our dynamic culinary team. The successful candidate will play a vital role in assisting the Head Chef with kitchen operations, supervising staff, and ensuring the delivery of high-quality food ...

Breakfast Chef

  • 02 Mawrth 2026
  • Juice Hospitality Ltd - Highland, Scotland
  • £32,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

We are looking for a passionate and reliable Breakfast Chef to join our award-winning Highland team. Set in one of the most breathtaking locations in the Scottish Highlands, this is an exciting opportunity to be part of a professional, supportive kitchen ...

Chef / Kitchen Leader

  • 17 Chwefror 2026
  • HIJOBS - Fort William, PH33
  • £14 yr awr
  • Ar y safle yn unig
  • Parhaol
  • Rhan amser

Highland Cinema is looking for a capable, experienced Chef / Kitchen Leader to fill a full-time position. If you have experience working and leading in a kitchen / restaurant environment and a passion for food preparation, then wed like to hear from you 30 ...

Head Chef

  • 12 Chwefror 2026
  • Juice Hospitality Ltd - Aviemore, Highland
  • £40,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

A charming independent hotel, is seeking an experienced and passionate Head Chef to lead the busy kitchen team. Salary £40k per annum Nestled in the heart of Aviemore in the breathtaking Cairngorms National Park, this venue delivers genuine Scottish Highland ...

Sous Chef

  • 17 Chwefror 2026
  • Compass Hospitality UK Ltd - Inverness IV2
  • £25,000 i £28,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Position Overview The Sous Chef is the second-in-command in the hotel’s kitchen, supporting the Head Chef in managing daily culinary operations. This role combines hands-on cooking with leadership responsibilities, ensuring food quality, consistency, and ...