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14 Sous chef swyddi yn Dorset

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

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Hidlo gan Ystod cyflog

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Canlyniadau 1-10 o 14
Dangos fesul tudalen a didoli drwy

Sous Chef

  • 06 Ebrill 2026
  • Prezzo Trading LTD - Bournemouth, BH2 5DD
  • £13.91 i £14.94 yr awr
  • Parhaol
  • Llawn amser

Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It" £13.91 - £14.94 per hour, depending on experience and skill level - plus tronc/tips & perks Are you ready to take the next step in your culinary journey ...

Sous Chef

  • 06 Ebrill 2026
  • Prezzo Trading LTD - Bournemouth
  • Competitive
  • Parhaol
  • Llawn amser

Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian \"Put Your Heart into It\"    £13.91 - £14.94 per hour, depending on experience and skill level - plus tronc/tips & perks Are you ready to take the next step in your ...

sous chef

  • 14 Ebrill 2026
  • inploi - poole, BH12 4NY
  • £14.80 yr awr
  • Parhaol
  • Llawn amser

sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts, just big energy and bigger flavours. as a sous chef, you’ll...

Sous Chef

  • 09 Ebrill 2026
  • Willing Care Recruitment Limited - Holt
  • Parhaol
  • Llawn amser

Sous Chef | Care Home Catering & Fine Dining Experience We are looking for an experienced Sous Chef to join a professional kitchen, ideally within a care home setting. You will be responsible for delivering high-quality meals, managing dietary requirements, ...

Sous Chef

  • 20 Ebrill 2026
  • CARE CONCERN GROUP LIMITED - Wimborne, BH21 6RB
  • Parhaol
  • Llawn amser

Sous Chef Catering and Hospitality - Oakdene Care Home Contract: Bank Salary: £14.50 Per Hour Shift Type: Dayshift Contracted hours: Bank The award-winning home, based in Three Legged Cross, provides person-centred care for 71-residents. We specialise in ...

Sous Chef

  • 15 Ebrill 2026
  • St Austell Brewery Ltd - Lyme Regis, England, DT7 3QD
  • £34,800.0 i £37,000.0 bob blwyddyn
  • Parhaol
  • Llawn amser

The Rock Point is a wonderfully scenic inn that lies on Lyme Regis harbour, overlooking the surrounding bay and Jurassic coastline. You’ll be working in an 18th-century tavern that has been thoughtfully updated by St Austell Family Group to showcase character ...

Hyderus o ran Anabledd

Sous Chef - Live In

  • 21 Ebrill 2026
  • Mitchells & Butlers PLC - Poole, , BH13 7HX
  • Competitive Salary
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Cliff , you will have a passion for serving great food, ...

Hyderus o ran Anabledd

Sous Chef

  • 20 Ebrill 2026
  • Interstate Europe Hotels & Resorts - BH1 2NS
  • £32,000 bob blwyddyn
  • Parhaol
  • Llawn amser

Location: Holiday Inn Bournemouth Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton...

Sous Chef

  • 30 Ebrill 2026
  • Malmaison Hotel Du Vin Holdings Limited - Poole, BH15 1JN
  • £35,000.00 bob blwyddyn
  • Parhaol
  • Llawn amser

Sous Chef, Hotel du Vin Poole £35,000 per year, plus TRONC Permanent Contract - 45 Hours per Week Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin At Hotel Du Vin fifty percent ...

junior sous chef

  • 14 Ebrill 2026
  • inploi - poole, BH12 4NY
  • £13.70 yr awr
  • Parhaol
  • Llawn amser

junior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a junior sous chef, you’ll support leading the shifts, and the kitchen team ...