Dewislen
Chwilio
er enghraifft swydd, cwmni, sgiliau
er enghraifft dinas, sir neu god post

4 Catering swyddi yn South Hinksey

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

Hidlo gan Lleoliad

Hidlo gan Dyddiad hysbysebu

Hidlo gan Ystod cyflog

Hidlo gan Categori

Hidlo gan Math o gytundeb

Hidlo gan Oriau

Canlyniadau 1-4 o 4
Dangos fesul tudalen a didoli drwy

Catering Assistant

  • 17 Chwefror 2026
  • Serco Limited - Oxford, OX1 4RP
  • £13.16-13.16 per hour
  • Dros dro
  • Llawn amser

Catering Assistant Location: Hinksey Park, Oxford, OX1 4RPSalary: £13.16 plus excellent benefitsSchedule: 4 month FTC – Working Saturdays and Sundays between 9am – 5pm. Here at More Leisure Community Trust our goal is to get more people, more active, more ...

Hyderus o ran Anabledd

Catering Assistant

  • 17 Chwefror 2026
  • Serco Limited - Oxford, OX1 4RP
  • £13.16-13.16 per hour
  • Dros dro
  • Llawn amser

Catering Assistant Location: Hinksey Park, Oxford, OX1 4RPSalary: £13.16 plus excellent benefitsSchedule: 4 month FTC – working Hours between 9am to 5pm flexible to work Monday – Sunday. Here at More Leisure Community Trust our goal is to get more people, more...

Hyderus o ran Anabledd

Chef De Partie

  • 17 Chwefror 2026
  • Christ Church College - St Aldates Oxford OX1 1DP
  • £29,761 i £33,810 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Full Time Chef de Partie We are looking to appoint an experienced Chef de Partie to join our kitchen team at Christ Church. The successful candidate will have knowledge of all sections of the kitchen and be responsible for preparing excellent quality meals ...

Senior Chef De Partie

  • 03 Mawrth 2026
  • University of Oxford Department for Continuing Education - OX1 2JA
  • £32,108 i £37,338 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Oxford University Department for Continuing Education (OUDCE) is seeking to appoint a Senior Chef de Partie. About the role The role is to assist the Head Chef in providing a consistently high standard of quality food for customers. This is a full-time ...

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