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23 Hospitality jobs in Ashford

posted in the last 30 days

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Results 11-20 of 23
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Spa Therapist - Weekends

  • 26 September 2024
  • The QHotels Collection - Ashford, England, TN24 8UX
  • £12.50 per hour
  • Permanent
  • Part time

Are you a level 3 experienced Spa Therapist with a passion for providing an outstanding guest experience? Are you looking for a clear development pathway for your career? The important stuff: Elemis uniform provided 15% retail commission scheme for product ...

Cleaner

  • 30 August 2024
  • PizzaExpress Restaurants Ltd - Ashford, TN24 0SD
  • £8.60 - £12.62
  • Permanent
  • Part time

Cleaner Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023. Benefits: • Free Food on shift • 50% off food and drink when you’re not working • Wagestream gives you access to up to 40% of your earned ...

Stock Replenishment Assistant - Ashford

  • 11 September 2024
  • C2 Recruitment Limited - Ashford, Kent, TN23 3LU
  • £12.89 to £13.11 per hour
  • Contract
  • Full time

Retail Stock Replenishment Assistant Access to wages from 3 daysImmediate StartHoliday Pay £12.89 - £13.11 per hour inclusive of holiday pay (£11.50 - £11.70 per hour £1.39 - £1.41 holiday pay). Location: Ashford Are you looking for a role where you will be ...

Chef de Partie

  • 19 September 2024
  • First Contact Chefs - Ashford, Kent, TN25
  • £32,000 to £32,000 per year
  • Permanent
  • Full time

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef - looking to achieve and develop the team and your Furture Stunning location - with beautiful views - with ...

Chef de Partie - A Great career Future

  • 08 September 2024
  • First Contact Chefs - Uckfield, East Sussex, TN24
  • £34,000 to £34,000 per year
  • Permanent
  • Full time

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef As a Chef de Partie you will be an integral part of the team to lead a section in the kitchen creating the ...

Sous Chef

  • 12 September 2024
  • First Contact Chefs - Tunbridge Wells, Kent, TN24
  • £42,000 to £42,000 per year
  • Permanent
  • Full time

This award winning Stunning Hotel is looking for an exceptional and accomplished Sous Chef to join and help lead the kitchen team. As Sous Chef you will assist the Head Chef run the kitchen enabling the team to achieve the highest levels of food quality, ...

Pastry Chef de Partie

  • 18 September 2024
  • First Contact Chefs - Ashford, Kent, TN25
  • £32,000 to £32,000 per year
  • Permanent
  • Full time

This Beautiful Award winning Hotel, is looking for an experienced and talented Pastry Chef de Partie to join their kitchen team. Magnificent location - with beautiful views - with Live in and a fantatsic culture and a Great belief in staff welfare and ...

Chef de Partie

  • 18 September 2024
  • First Contact Chefs - Ashford, Kent, TN25
  • £29,000 to £29,000 per year
  • Permanent
  • Full time

Chef De Partie Position This picturesque and beautiful village gastro Pub is looking for a creative and talented Chef de Partie to join their talented kitchen brigade. Wherever possible the produce used in the kitchens is locally sourced often from their own ...

Pastry Commis Chef

  • 25 September 2024
  • First Contact Chefs - Ashford, Kent, TN25
  • £28,500 to £28,500 per year
  • Permanent
  • Full time

This magnificent HOTEL is looking for an enthuiastic COMMIS PASTRY CHEF to join the high end kitchen team - a fantastic oppourtunity to learn and be Inspired and start your career in Pastry and learn eveything - from bakery - afternoon tea , chocolate work, ...

Chef de Partie - A Great Career Path

  • 27 September 2024
  • First Contact Chefs - Uckfield, East Sussex, TN24
  • £30,000 to £30,000 per year
  • Permanent
  • Full time

This Wonderful Hotel with a 2AA Rosette award winning Restaurant is looking for an experienced Chef de Partie to join the kitchen brigade. The Exec Chef and his team have a great relationship with local farmers and fishermen to ensure the menus are fresh, ...