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129 permanent, Cook chef jobs in South West England

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Cook/Chef - Bank

  • 27 January 2026
  • Peninsula Care Homes - Plymouth, South West England
  • £13.00 to £13.25 per hour
  • On-site only
  • Permanent
  • Part time

Bank Cook/Chef, Plymbridge House - Casual/0 hours. £13.80 per hour from April, (current rate £13.00, £13.25 per hour at weekends.) Stirring up Joy, One Meal at a Time Ever dreamed of a job where your cooking does more than satisfy hunger - it uplifts spirits, ...

Sous Chef/Assistant Head Chef

  • 27 January 2026
  • St Austell Brewery Ltd - Sennen Cove, England, TR19 7DG
  • £35,000.0 to £38,000.0 per year
  • Permanent
  • Full time

Nestled in Sennen Cove, the Old Success Inn boasts a spectacular view over one of Cornwall’s most cherished beaches and is a dramatic coastal walk away from Land’s End. You’ll be working at a landmark 17th-century inn that attracts locals and visitors alike ...

Disability Confident

Sous Chef/Assistant Head Chef

  • 06 February 2026
  • St Austell Brewery Ltd - Isles of Scilly, England, TR21
  • £14.50 per hour plus live in accommodation, fixed term contract
  • Permanent
  • Full time

The Isles of Scilly is a subtropical paradise. Nestled on St Mary’s, the largest of the islands, The Atlantic provides the perfect base for exploring all that this magical archipelago has to offer. Working at this scenic inn offers the chance to discover a ...

Disability Confident

Line Cook / Junior Chef de Partie

  • 04 February 2026
  • inploi - Warminster, BA12 7PU
  • Competitive
  • Permanent
  • Full time

A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus, and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each village, the Food ...

Sous Chef

  • 12 February 2026
  • Gateway Hospitality Recruitment - GL54 1AF
  • £49,000 to £50,000 per year
  • On-site only
  • Permanent
  • Full time

Excellent Sous Chef Opportunity with Fine Dining Restaurant A Fantastic opportunity had arisen at our client based in Stow-on-the-wold area for a Sous Chef to work in their award wiinning fine dining Restaurant. Working for a talented Head Chef you will serve ...

2nd Chef

  • 06 February 2026
  • Sodexo Ltd - Tidworth, SP9 7BB
  • £14.18 per hour
  • Permanent
  • Full time

40 hours per week Shift pattern/ hours Monday to Sunday (Various shift patterns- combination of early/middle/late shifts) may also include some weekends £14.18 per hour Access to Sodexo reward hub and great discounts We’re hiring Join us as a 2nd Chef and take...

Junior Sous Chef - New Opening

  • 28 January 2026
  • Loungers plc - Poole, , BH15 1HS
  • £12.60 - £12.80/hr
  • Permanent
  • Full time

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Chef de Partie

  • 16 February 2026
  • NHS Jobs - Bournemouth, BH4 9DR
  • £14.20 to £15.15 per hour
  • Permanent
  • Full time

Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact ...

Chef de Partie

  • 13 February 2026
  • Avery Healthcare Group - Bournemouth, Dorset, BH4 9DR
  • £14.20 to £15.15 per hour
  • Permanent
  • Full time

Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive ...

Line Chef

  • 02 February 2026
  • Kew Green Hotels - TA1 2UA
  • £12.21 per hour
  • Permanent
  • Full time

The Role Join our kitchen team to showcase your creativity, grow your skills and help deliver outstanding dining experiences for our guests. Other businesses may call this role Commis Chef, Chef de Partie, Prep Cook or Line Cook. This role reports to the ...

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