6 full time, Commis chef jobs in Greater Manchester
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Sign inCommis Chef
- 01 March 2026
- Leonardo Hotels - Manchester, Greater Manchester, M60 2DS
- Permanent
- Full time
Main Tasks Offer exceptional guest care at all times Assist in preparing food items, ensuring dishes are prepared promptly and meet quality standards Maintain good knowledge of the menu Minimise food and energy wastage through proper control methods, ...
Commis Chef
- 01 March 2026
- Leonardo Hotels - Manchester, Greater Manchester, M60 2DS
- Permanent
- Full time
Main Tasks Offer exceptional guest care at all times Assist in preparing food items, ensuring dishes are prepared promptly and meet quality standards Maintain good knowledge of the menu Minimise food and energy wastage through proper control methods, ...
Junior Commis Chef
- 18 February 2026
- Perfect Recruitment - Bolton, North West, BL7 0DS
- £24,000 per year
- Permanent
- Full time
Junior Commis Chef Location: Bolton area Venue: High-quality fine dining restaurant Salary: Up to £24,000 DOE We’re recruiting for a Junior Commis Chef to join a highly regarded fine dining restaurant in the Bolton area. This is a serious kitchen with high ...
Chef de Partie
- 11 February 2026
- Kew Green Hotels - M1 3HP
- £27,000 per year
- Permanent
- Full time
Are you a Chef de Partie, a strong Commis Chef or a Demi Chef de Partie? We’ll hedge a bet that you’re able to spin 100 plates at once, not literally – of course, but you’re someone who thrives under pressure and embraces change. As clichéd as it sounds, you’...
Sous Chef
- 13 February 2026
- Kew Green Hotels - M1 3HP
- £30,000 per year
- Permanent
- Full time
Are you an experienced Sous Chef or a strong Junior Sous ready to take the next step in a fast-paced, guest-focused environment? In our 4? IHG branded hotel in the heart of Central Manchester, we’re looking for a Sous Chef who thrives under pressure, leads ...
Chef
- 10 March 2026
- Loungers plc - Manchester, Bury, M13 9GP
- £12.50/hr
- Permanent
- Full time
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of...
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