Dewislen
Chwilio
er enghraifft swydd, cwmni, sgiliau
er enghraifft dinas, sir neu god post

15 llawn amser, Chef apprentice swyddi yn Belfast

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

Hidlo gan Lleoliad

Hidlo gan Dyddiad hysbysebu

Hidlo gan Ystod cyflog

Hidlo gan Categori

Hidlo gan Math o gytundeb

Hidlo gan Oriau

Canlyniadau 1-10 o 15
Dangos fesul tudalen a didoli drwy

Chef

  • 23 Chwefror 2026
  • Sodexo Ltd - Belfast, BT4 2NX
  • £14.96 yr awr
  • Parhaol
  • Llawn amser

Full time | Permanent £14.96 per hour 35 hours per week Monday - Friday [occasional weekend work] Shifts start at 6am, with end times varying up to 6pm depending on the schedule. Opportunities for career development Plus our Sodexo employee benefits package ...

Chef Manager

  • 25 Chwefror 2026
  • Sodexo Ltd - Ireland (Republic of), BT6
  • £33,000.00 bob blwyddyn
  • Parhaol
  • Llawn amser

Job Description Full time Usually 7am - 3.30pm Monday to Friday, £33000 and Sodexo Benefits Opportunities for professional development Plus our Sodexo employee benefits package Chef Manager Castlereagh- Full time At Sodexo, we’re passionate about our people. ...

Chef Manager

  • 05 Chwefror 2026
  • Sodexo Ltd - Ireland (Republic of), BT6 9HH
  • £33,000.00 bob blwyddyn
  • Parhaol
  • Llawn amser

Job Description Full time Usually 7am - 3.30pm Monday to Friday, £33000 and Sodexo Benefits Opportunities for professional development Plus our Sodexo employee benefits package Chef Manager Castlereagh- Full time At Sodexo, we’re passionate about our people. ...

Chef

  • 26 Chwefror 2026
  • Sodexo Ltd - Belfast, BT5 6LE
  • £14.96 yr awr
  • Parhaol
  • Llawn amser

Full time | Permanent £14.96 per hour 40 hours per week Monday - Friday | shift starts at 7:00 am Free parking on site Opportunities for career development Plus our Sodexo employee benefits package This role requires CTC security clearance, which will be ...

Chef

  • 02 Mawrth 2026
  • Sodexo Ltd - Belfast, BT9 5JH
  • £15.00 yr awr
  • Parhaol
  • Llawn amser

Permanent 30 hours per week 4 out of 7 days a week (as per rota: 3 week rolling rota - 1 working weekend out of 3) £15.00 per hour (weekend rate: time and 1/3 £19.95/h) Free parking | meal allowance while on shift Opportunities for career development Plus our...

head chef

  • 24 Chwefror 2026
  • inploi - Queens Quay, BT3 9QQ
  • £52,898.00 bob blwyddyn
  • Parhaol
  • Llawn amser

head chef | full time ote £52,898 per year (£44,898 base £8,000 bonus) plus £200 every month to spend in our restaurants outside of work , private medical insurance , and plenty more on top we’re looking for a head chef to take the lead in our brand new ...

Grill Chef

  • 02 Chwefror 2026
  • Whitbread - Belfast, County Antrim, BT12DX
  • Parhaol
  • Llawn amser

Grill Chef – Belfast BARBLOCK Come and be a Chef at BARBLOCK in Belfast. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.PAY RATE: Up to £13.66 per hour ...

Head Chef

  • 02 Chwefror 2026
  • Whitbread - Belfast, County Antrim, BT12DX
  • Parhaol
  • Llawn amser

Head Chef – Belfast BARBLOCK Come and be a Head Chef at BARBLOCK in Belfast. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Immediate ...

Mobile Chef

  • 18 Chwefror 2026
  • Sodexo Ltd - Belfast and Antrim areas, BT1 5GS
  • £15.40 yr awr
  • Parhaol
  • Llawn amser

Full time | Permanent £15.40 per hour 37.5 hours per week any 5 days out of 7 a week Free parking on sites Opportunities for career development Plus our Sodexo employee benefits package This role covers various locations in Belfast and Antrim: Own vehicle ...

senior sous chef

  • 24 Chwefror 2026
  • inploi - wagamama victoria square, BT1 4QG
  • £39,000.00 bob blwyddyn
  • Parhaol
  • Llawn amser

senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you’ll run the pass, ...