4 Law swyddi yn Hampshire
Hidlo gan Hyderus o ran Anabledd
Hidlo gan Gweithio o bell
Hidlo gan Lleoliad
- Hidlo gan UK
- Hidlo gan South East England
- Hampshire (4)
- Hidlo gan Winchester (4)
Hidlo gan Dyddiad hysbysebu
- Hidlo gan Ers ddoe
- Hidlo gan 3 diwrnod diwethaf
- Hidlo gan 14 diwrnod diwethaf
- Hidlo gan 30 diwrnod diwethaf
Hidlo gan Categori
Hidlo gan Math o gytundeb
Hidlo gan Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiKitchen Manager
- 12 Tachwedd 2025
- CITY CURRY LIMITED - 1-3 City Road, Winchester, England, SO23 8SD
- £32,000 i £39,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
• Plan and coordinate kitchen activities, such as locating, cleaning, and maintaining kitchenware. Keep your workspace tidy and neat at all times. • Verify that the quality and freshness requirements are met by all food supplies that are ordered or received...
Tandoori Chef
- 12 Tachwedd 2025
- CITY CURRY LIMITED - 1-3 City Road, Winchester, England,SO23 8SD
- £31,000 i £39,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
Tasks ● Foodstuffs should be requisitioned or purchased from suppliers, and their quality and freshness checked. ● Create menus and follow set recipes and guidelines for preparing, seasoning, and cooking tandoori dishes. Supervise the cooking process and keep ...
HR Manager
- 12 Tachwedd 2025
- CITY CURRY LIMITED - 1-3 City Road, Winchester, England,SO23 8SD
- £49,500 i £56,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
• Oversee the recruitment, selection, and onboarding processes, ensuring the right talent is hired for the organization. • Develop and implement HR policies, procedures, and strategies to align with business objectives and legal compliance. • Manage employee ...
Kitchen Assistant
- 14 Tachwedd 2025
- Hartford Care - Hampshire, SO22 5HD
- £12.21 yr awr
- Parhaol
- Llawn amser
Employment Type: 35 hours per week The Role As a Kitchen Assistant, you will be assisting in the provision of nutritious meals under hygienic conditions while being aware of and act in accordance with current food laws and regulations, and working together as ...
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