Dewislen
Chwilio
er enghraifft swydd, cwmni, sgiliau
er enghraifft dinas, sir neu god post

4 Law swyddi yn Hampshire

yn y categori Swyddi lletygarwch ac arlwyo
Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

Hidlo gan Lleoliad

Hidlo gan Dyddiad hysbysebu

Hidlo gan Ystod cyflog

Hidlo gan Categori

Hidlo gan Math o gytundeb

Hidlo gan Oriau

Canlyniadau 1-4 o 4
Dangos fesul tudalen a didoli drwy

Kitchen Manager

  • 12 Tachwedd 2025
  • CITY CURRY LIMITED - 1-3 City Road, Winchester, England, SO23 8SD
  • £32,000 i £39,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

• Plan and coordinate kitchen activities, such as locating, cleaning, and maintaining kitchenware. Keep your workspace tidy and neat at all times. • Verify that the quality and freshness requirements are met by all food supplies that are ordered or received...

Tandoori Chef

  • 12 Tachwedd 2025
  • CITY CURRY LIMITED - 1-3 City Road, Winchester, England,SO23 8SD
  • £31,000 i £39,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Tasks ● Foodstuffs should be requisitioned or purchased from suppliers, and their quality and freshness checked. ● Create menus and follow set recipes and guidelines for preparing, seasoning, and cooking tandoori dishes. Supervise the cooking process and keep ...

HR Manager

  • 12 Tachwedd 2025
  • CITY CURRY LIMITED - 1-3 City Road, Winchester, England,SO23 8SD
  • £49,500 i £56,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

• Oversee the recruitment, selection, and onboarding processes, ensuring the right talent is hired for the organization. • Develop and implement HR policies, procedures, and strategies to align with business objectives and legal compliance. • Manage employee ...

Kitchen Assistant

  • 14 Tachwedd 2025
  • Hartford Care - Hampshire, SO22 5HD
  • £12.21 yr awr
  • Parhaol
  • Llawn amser

Employment Type: 35 hours per week The Role As a Kitchen Assistant, you will be assisting in the provision of nutritious meals under hygienic conditions while being aware of and act in accordance with current food laws and regulations, and working together as ...

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