54 Head chef swyddi yn Dorset
Hidlo gan Hyderus o ran Anabledd
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- Dorset (54)
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- Hidlo gan Bournemouth (10)
- Hidlo gan Weymouth (8)
- Hidlo gan Wimborne (7)
- Hidlo gan Dorchester (5)
- Hidlo gan Blandford Forum (3)
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- Hidlo gan Bridport (2)
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiHead Chef
- 11 Mehefin 2025
- Holroyd Howe - Milton Abbas, Dorset, DT110BZ
- £40,000.00 bob blwyddyn
- Parhaol
- Llawn amser
Company Description Title: Head Chef Location: Milton Abbey School, Blandford Forum Salary: £40,000 per annum amazing benefits, with the potential for a performance-related bonus based on agreed KPIs. Benefits: 28 days holiday 3 volunteering days 3 days ...
HEAD CHEF (Holiday Park)
- 05 Mehefin 2025
- City Centre Recruitment - DT6 4PT
- £30,000 i £35,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
HEAD CHEF (HOLIDAY PARK) Bridport, Dorset PERMANENT POSITION Up to £35k DOE Fixed shifts IMMEDIATE START Are you an experienced head chef? Do you have strong leadership and management skills? Confident working in a busy, high-volume kitchen? We are looking for...
HEAD CHEF (Holiday Park)
- 17 Mehefin 2025
- City Centre Recruitment - DT6 4PT
- £30,000 i £35,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
HEAD CHEF (HOLIDAY PARK) Bridport, Dorset PERMANENT POSITION Up to £35k DOE Fixed shifts IMMEDIATE START Are you an experienced head chef? Do you have strong leadership and management skills? Confident working in a busy, high-volume kitchen? We are looking for...
Sous Chef
- 04 Mehefin 2025
- Côte Restaurants - Dorset, BH1 2BY
- £41,000 i £42,000 bob blwyddyn
- Parhaol
- Llawn amser
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...
Sous Chef
- 11 Mehefin 2025
- inploi - Bournemouth, BH1 2BY
- Competitive
- Parhaol
- Llawn amser
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...
Restaurant Grill Chef
- 20 Mehefin 2025
- The Fulham Shore - Bournemouth, BH2 5DD
- Parhaol
- Llawn amser
About us: Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who...
Kitchen Team Leader
- 18 Mehefin 2025
- Mitchells & Butlers PLC - Christchurch, , BH23 4SD
- Competitive Salary plus tips
- Parhaol
- Llawn amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Kitchen Team Leader at Toby Carvery - Hinton , you will support the Head Chef...
Kitchen Team Leader
- 23 Mehefin 2025
- Mitchells & Butlers PLC - Bournemouth, , BH2 5AF
- Competitive Salary
- Parhaol
- Llawn amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Kitchen Team Leader at Miller & Carter - Bournemouth , you will support the ...
Sous Chef
- 13 Mehefin 2025
- Holroyd Howe - Blandford Forum, Dorset, DT11 0BZ
- £35,000.00 bob blwyddyn
- Parhaol
- Llawn amser
Company Description Title: Sous Chef Location: Milton Abbey School, Blandford Forum DT11 0BZ Salary: £35,000 per annum benefits Benefits: 28 days holiday 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Bespoke training and ...
Sous Chef
- 10 Mehefin 2025
- Loungers plc - Wimborne Minster, Dorset, BH21 1JE
- £32000.00 - £36000.00/year
- Parhaol
- Llawn amser
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...