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5 Supermarket jobs in North West England

in the Hospitality & Catering Jobs category
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General Manager - Formby

  • 21 May 2024
  • KFC UK&I - Formby, L37
  • £32,000.0 to £36,000.0 per year
  • £32000.00 - £36000.00 per annum
  • Permanent
  • Full time

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Restaurant General ...

General Manager - Maghull

  • 21 May 2024
  • KFC UK&I - Maghull, L31
  • £32,000.0 to £36,000.0 per year
  • £32000.00 - £36000.00 per annum
  • Permanent
  • Full time

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Restaurant General ...

General Manager - Ellesmere Port

  • 21 May 2024
  • KFC UK&I - Ellesmere Port, CH65
  • £32,000.0 to £36,000.0 per year
  • £32000.00 - £36000.00 per annum
  • Permanent
  • Full time

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Restaurant General ...

General Manager - Prescot

  • 21 May 2024
  • KFC UK&I - Prescot, L34
  • £32,000.0 to £36,000.0 per year
  • £32000.00 - £36000.00 per annum
  • Permanent
  • Full time

At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Restaurant General ...

Sous Chef

  • 14 May 2024
  • Prezzo Trading LTD - New Brighton, CH45 2PB
  • Competitive
  • Permanent
  • Full time

Sous Chef Prezzo New Brighton £13.42 plus tronc (worth circa 2k p/a) Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a ...

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