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15 Training manager jobs in South East England

in the Hospitality & Catering Jobs category
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Deputy Catering Manager

  • 18 March 2026
  • Sodexo Ltd - Ascot, SL5 8DR
  • £30,000.00 to £36,000.00 per year
  • Permanent
  • Full time

Join Our Team as a Deputy Catering Manager – Make an Impact Every Day Location: LVS Ascot London Road Ascot SL5 8DR Salary: up to £36,000, with excellent Sodexo and Parking benefits Total Hours Per Week: 40 hours per week Days/Shift Pattern: Monday- Sunday ...

Hospitality Manager

  • 18 March 2026
  • Sodexo Ltd - Crowthorne, RG45 7PU
  • £28,000.00 to £35,000.00 per year
  • Permanent
  • Full time

Join Our Team as a Hospitality Manager – Make an Impact Every Day Location: Wellington College, Dukes Ride, Crowthorne, Berkshire RG45 7PU Working days: 5 out of 7 days Total Hours Per Week: 40 Hours Salary: Competitive, with excellent benefits Site Perks: Car...

Head Chef

  • 18 March 2026
  • Gateway Hospitality Recruitment - MK18 1JX
  • £41,000 to £42,000 per year
  • On-site only
  • Permanent
  • Full time

Head Chef - Excellent New Job Opportunity with Popular Hotel Our client is recruiting a Head Chef for their popular Hotel in Buckingham which serves an all fresh food menun to AA rosette level.This is an opportunity for a Head Chef or experienced Sous Chef to ...

Sous Chef

  • 02 March 2026
  • Juice Hospitality Ltd - Henley-On-Thames, Oxfordshire
  • On-site only
  • Permanent
  • Full time

We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership qualities, extensive culinary experience, and a passion for delivering exceptional food and service. As a key member ...

Food & Beverage Manager

  • 02 March 2026
  • Arena Racing Company - RH7 6PQ
  • £34,000-£36,000 depending on experience
  • On-site only
  • Permanent
  • Full time

We are seeking an experienced and commercially focused Food & Beverage Manager to lead the full F&B operation across our hotel. Reporting into senior management, you will drive performance, maximise revenue, and deliver exceptional guest experiences in line ...

Assistant General Manager - Hospitality Leisure Centre

  • 16 March 2026
  • Flow Recruitment Ltd - Oxford, Oxfordshire
  • £34,000 per year
  • On-site only
  • Permanent
  • Full time

Are you a highly motivated and ambitious manager? Are you looking for an employer that will invest in you and develop your career further? Are you looking for a business that is financially stable and has very exciting growth plans? If so, then look no further...

Barista

  • 17 March 2026
  • Holroyd Howe - Stowe, Buckinghamshire, MK18 5EH
  • £13.00 per hour
  • Permanent
  • Full time

Company Description £26,500 dependant on Term Time or Full Time Contract: 40 hours weeks per annum Weekly Hours: 8.30am – 4.00pm (7 paid hours with 30 unpaid meal break) This position is based in Stowe School, Stowe, Buckinghamshire MK18 5EH Support with ...

Assistant Manager - Family Entertainment Centre

  • 16 March 2026
  • Flow Recruitment Ltd - High Wycombe, Buckinghamshire
  • £29,000 to £31,000 per year
  • On-site only
  • Permanent
  • Full time

Are you a highly motivated and ambitious manager? Are you looking for an employer that will invest in you and develop your career further? Are you looking for a business that is financially stable and has very exciting growth plans? If so, then look no further...

Sous Chef

  • 06 March 2026
  • Interstate Europe Hotels & Resorts - BN1 2PP
  • £35,000 per year
  • Permanent
  • Full time

Location: Mercure Brighton Seafront Hotel Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as...

Head Chef

  • 17 March 2026
  • b3 jobs ltd - Shoreham-By-Sea, West Sussex
  • £40,000 per year
  • On-site only
  • Permanent
  • Full time

Head Chef This is a family-run restaurant based in Sussex that emphasises traditional values whilst consistently serving high-quality food. Leadership has remained within the founding family, keeping a personal, local focus. About the Head Chef job The Head ...