4 jobs in Brigg
Disability Confident
Remote working
Location
- UK
- Yorkshire And The Humber
- North Lincolnshire
- Brigg (4)
- Broughton (4)
Posting date
Category
Contract type
Hours
Sign in now to create an email alert and receive the latest jobs for this search straight in your mailbox
Sign inAssistant Food & Beverage Manager
- 03 May 2024
- The QHotels Collection - DN20 0AQ
- £27,000 to £29,500 per year
- Competitive Salary, Hotel Discounts, Complimentary Health Club Membership.
- Permanent
- Full time
Are you passionate about food and providing an outstanding customer experience? Do you thrive in a fast-paced role where 2 days are never the same? As Assistant Food & Beverage Manager , you will support the F&B Manager with the day to day running of the F&B ...
Restaurant Manager
- 24 April 2024
- The QHotels Collection - DN20 0AQ
- £26,000 to £28,000 per year
- Up to £27,500 - Dependent upon experience
- Permanent
- Full time
Are you passionate about food and providing an outstanding customer experience? Do you thrive in a fast-paced role where 2 days are never the same? As Restaurant Manager, you will support the F&B Manager with the day to day running of the F&B outlets across ...
Bartender
- 24 April 2024
- The QHotels Collection - DN20 0AQ
- £8.6 to £11.44 per hour
- Hourly Rate up to £11.44
- Contract
- Part time
Are you looking for a flexible job? Can you commit to 8 hours per week? No experience? No problem, full training will be provided Food is a big part of our hotel - whether that's grabbing a bite in our bar, enjoying a 3-course dinner in our restaurant or ...
Assistant Food & Beverage Manager
- 08 April 2024
- The QHotels Collection - DN20 0AQ
- £27,000 to £29,500 per year
- Competitive Salary, Hotel Discounts, Complimentary Health Club Membership.
- Permanent
- Full time
Are you passionate about food and providing an outstanding customer experience? Do you thrive in a fast-paced role where 2 days are never the same? As Assistant Food & Beverage Manager , you will support the F&B Manager with the day to day running of the F&B ...
- 1