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167 jobs in Kent

in the Hospitality & Catering Jobs category
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Results 1-10 of 167
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Chef

  • 03 December 2025
  • Compass Group - Gravesend, DA12 1PL
  • Competitive
  • Permanent
  • Part time

We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly ...

Chef

  • 03 December 2025
  • Compass Group - Folkstone, CT19 4RL
  • Competitive
  • Permanent
  • Part time

We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly ...

Senior Care Assistant - Full time

  • 03 December 2025
  • Oakland Care Ltd - Maidstone, ME157TA
  • £13.83 per hour
  • Permanent
  • Full time

Are you passionate about providing exceptional care for our senior residents? We are looking for a Senior Care Assistant to join our team As a leader in senior care, you will play a crucial role in managing the day-to-day needs of our residents, ensuring the ...

Disability Confident

Chef - Live In

  • 03 December 2025
  • Mitchells & Butlers PLC - Sevenoaks, , TN14 7AD
  • Competitive Salary plus tips, plus live in accommodation
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at Toby Carvery - Badgers Mount, you will master our menu, with your ...

Disability Confident

kitchen team member

  • 02 December 2025
  • inploi - Bluewater, da9 9sg
  • £12.50 per hour
  • Permanent
  • Full time

kitchen team member | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a kitchen team member, you’ll prepare and cook the tastiest food for our ...

General Assistant

  • 02 December 2025
  • Sodexo Ltd - Royal Tunbridge Wells, TN3 8EJ
  • £12.21 per hour
  • Permanent
  • Part time

As General Kitchen Assistant for Sodexo at Lamberhurst St Mary's C of E V C Primary School, Pearse Pl, Lamberhurst, Tunbridge Wells TN3 8EJ, you will be contributing towards the smooth running of a fast-paced food and beverage operation. You will be ...

Line Chef

  • 02 December 2025
  • Kew Green Hotels - ME5 9SF
  • £12.21 per hour
  • Permanent
  • Full time

The Role Join our kitchen team to showcase your creativity, grow your skills and help deliver outstanding dining experiences for our guests. Other businesses may call this role Commis Chef, Chef de Partie, Prep Cook or Line Cook. This role reports to the ...

Kitchen Porter

  • 02 December 2025
  • Malmaison Hotel Du Vin Holdings Limited - Tunbridge Wells, TN1 2LY
  • Permanent
  • Full time

Kitchen Porter, Hotel du Vin £12.30 per hour /20 Hours per week Part time/ permanent contract Tunbridge Wells Hotel Du Vin is looking for Kitchen Porters with Immediate Starts available. You scrub up well… responsible for the general cleanliness of the kitchen...

Disability Confident

Housekeeping Assistant

  • 02 December 2025
  • Avery Healthcare Group - Beltinge, Herne Bay, CT6 6PX
  • £12.25 per hour
  • Permanent
  • Part time

Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive ...

Sous Chef

  • 02 December 2025
  • Balfour Hospitality - Kent, TN120HT
  • £35,000 to £38,000 per year
  • Permanent
  • Full time

As Sous Chef you are the vital link in the chain being the champion for the team and the rock for your Head Chef. You’re ready to take on responsibility, drive standards, deliver consistently, develop your team and challenge yourself. Our kitchens are busy ...

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